Bartender

Cinnamon Group

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Full Time

KL City, Kuala Lumpur and +1 other locations ►

Jadilah pemohon terawal!

Posted a month ago • Closing 31 May 2022

Jadilah pemohon terawal!

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Kelayakan

Candidate must have the following requirement:

  • High school diploma or equivalent preffered.
  • Ability to provide top-norch customer service in a fast-paced environment
  • A positive attitude and ability to work well under pressure with restaurant staff
  • Able to work on shift
  • Does high-quality work while unsupervised.
  • Able to work in a standing position for long periods of time.
  • Able to safely lift and easily maneuver trays of food & drinks when necessary.
  • Willing to follow instructions and ask questions for clarification if needed.
  • Training or Experience with Bartending, Extensive Knowledge of Drink Mixing and Garnishing,
  • Strong Communication Skills, Personable demeanour, Multitasking, Attention to Detail, Organisation, Strong Observational Skills, Conflict Resolution.

Tanggungjawab

Your responsibilities as the Bartender will include but not limited to:

  • Mixing beverages using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits
  • Taking beverage orders from customers or wait staff and serving drinks as requested, paying extreme attention to detail
  • Satisfying patron requests in a timely manner
  • Assessing customer preferences and making drink recommendations
  • Providing a positive and friendly guest experience by interacting with patrons
  • Collecting money for drinks served and providing change as needed
  • Checking identification to verify legal-age requirements for all customers
  • Balancing cash receipts
  • Keeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories
  • Cleaning the bar, tables, chairs, and work area to maintain a sanitary environment
  • Organising the bar area to streamline drink preparation and inventory
  • Placing orders for liquor, beer, wine, and other supplies
  • Slicing, pitting, and preparing fruit garnishes for drinks
  • Planning bar menus
  • Creating unique drinks
  • Preparing and serving appetisers, snacks, or other food items for customers at the bar
  • Complying with all food and beverage regulations
  • Limiting customer problems by restricting alcohol intake and attempting to curtail inappropriate behaviour
  • Implement improvements for products and service.
  • Maintain regular communication with staff and management through meetings and discussions.
  • Stay current with relevant legislation regarding service of alcohol, sale of tobacco and licensing.
  • Keeping up to date with all local law enforcement rules & conditions     on Typhoid & Food Handlers Course. It’s a MUST to obtain the Typhoid & Food Handlers Course by all employees in which all documentations will be retained by the company for Law Enforcements checks.

Manfaat

Our team members will enjoy the following benefits:

  • EPF, SOCSO & EIS
  • Medical Benefits
  • Duty Meal(s)
  • Annual Leave
  • 11 days of Public Holidays per annum

Manfaat tambahan

  • Training Provided

Soal Jawab Jawatan

Tanya soalan dan majikan akan menjawab tentang jawatan ini
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Learn More

About Company

jobs in Cinnamon Group

Cinnamon Group

Food & Beverage

Lihat Syarikat ▶

About Company

jobs in Cinnamon Group

Cinnamon Group

Food & Beverage

Lihat Syarikat ▶