Sepenuh Masa Kitchen Helper cum Steward Jobs, salary up to MYR 2,000 in Hospital Seri Botani Ipoh - Maukerja

• Assist the Food Service team in supporting all daily kitchen and cafeteria operations under the Dietetic and Food Services Department.
• Help the Head Chef and Head of Dietetic and Food Services ensure proper hygiene, sanitation, and food safety practices are followed at all times.
• Maintain cleanliness and sanitation in all kitchen areas including preparation rooms, dishwashing areas, chillers, freezers, and waste disposal rooms.
• Carry out daily, weekly, and monthly cleaning schedules according to hospital standards and departmental policies.
• Assist in meal preparation, plating, and distribution to wards while ensuring food quality, presentation, and portion control.
• Deliver meals to wards or units and collect back used trays, dishes, and cutleries after meal times.
• Wash and clean all kitchen utensils, plates, and cutleries to maintain high hygiene standards.
• Support the kitchen in basic food preparation such as cutting vegetables, fruits, and meats under the Head Chef’s supervision.
• Assist in ordering and receiving raw materials and food ingredients, ensuring all stock is recorded and stored properly.
• Keep storage areas neat and maintain par stock levels, updating the Bin Card and reporting low stock items to the Head Chef.
• Monitor and record chiller and freezer temperatures daily, and report any breakdowns or abnormalities immediately.
• Help in cost control by minimizing food wastage and ensuring efficient use of ingredients.
• Support in hospital licensing and certification processes such as HALAL, HACCP, GMP, and MSQH where required.
• Perform other assigned duties, participate in quality improvement activities, and maintain professionalism and teamwork in all tasks.

Job Type: Full-time

Pay: RM1,700.00 - RM2,000.00 per month

Benefits:

• Free parking
• Maternity leave
• Meal provided
• Opportunities for promotion
• Professional development

Work Location: In person