Summary
Location: Central
4.5 days work
Transport Allowance
Friendly environment
Job Description
Create SOPs as a team and manage daily kitchen operations with precision
Take charge of food prep, stock levels, and timing
Keep the kitchen clean, safe, and running smoothly
Maintain food hygiene standards and workplace safety
Assist the head chef with cost management, quality control, and training new talent
Key Requirements
Candidate with relevant experience are welcome to apply
Entry level candidate are welcome to apply; training will be provided
To Apply, kindly click on the "APPLY NOW" button
We regret that only shortlisted candidates will be notified.
Staffking Pte Ltd (20C0358) | Boo Seng Hong (R25129172)