- Havelock Road Bukit Merah Central Region (Singapore) Singapore
Kerja Sepenuh Masa, Kitchen Assistant di Umisushi Central Region (Singapore) - Maukerja
Kongsi
Simpan
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
Job Description & Requirements:
Operate according to established work instructions and standard operating procedures.
Handle ingredient preparation, including cutting and seasoning.
Monitor equipment operations and perform basic machine troubleshooting when necessary.
Prepare and oversee the cooking of sauces and soups.
Maintain cleanliness, organization, and hygiene of the workstation at all times.
Ensure compliance with food safety, hygiene standards, and company policies.
Maintain proper stock levels and assist with inventory management.
Carry out additional duties assigned by the immediate supervisor as required.
Requirements:
Passionate about joining the F&B industry and dedicated to delivering excellent customer service.
Friendly, service-oriented, and a strong team player.
Able to follow standard operating procedures accurately and work efficiently under time constraints.
Willing to work shifts, including weekends and public holidays, in accordance with F&B operating hours.
Operate according to established work instructions and standard operating procedures.
Handle ingredient preparation, including cutting and seasoning.
Monitor equipment operations and perform basic machine troubleshooting when necessary.
Prepare and oversee the cooking of sauces and soups.
Maintain cleanliness, organization, and hygiene of the workstation at all times.
Ensure compliance with food safety, hygiene standards, and company policies.
Maintain proper stock levels and assist with inventory management.
Carry out additional duties assigned by the immediate supervisor as required.
Requirements:
Passionate about joining the F&B industry and dedicated to delivering excellent customer service.
Friendly, service-oriented, and a strong team player.
Able to follow standard operating procedures accurately and work efficiently under time constraints.
Willing to work shifts, including weekends and public holidays, in accordance with F&B operating hours.
Peringatan Penting
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