- Central Singapore
Working Location
Job Description
Responsibilities
The ideal candidate should possess strong culinary skills while also overseeing daily outlet operations, ensuring quality standards, team performance and business profitability. You should be self-driven and a confident go-getter with a self-starter mentality. You should be great at what you do.
Qualities such as these are greatly admired:
• Operational excellence
• Organised and systemise thinking skills
• Team player and a leader
• Critical thinking skills
• Entrepreneurship mindset
• Attention to detail
• Driven with grit and urgency
• Growth mindset
In return, the team and company will provide:
• A great working environment builds by trust, flexibility and growth
• Good remuneration packages with high incentives built-in
• An opportunity to create purpose and legacy in building your own brand and team
• Opportunities to learn, fail and grow
• Being a core founding member in a food company that is determined to scale
Come hit us up for an interview if you think the above describes you.
We look forward to it!!!
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