- 7 WALLICH STREET Central Region (Singapore) Singapore
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
-Ensuring that all food is of excellent quality and served in a timely manner.
-Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
-Overseeing all kitchen operations.
-Coordinating kitchen staff, and assisting them as required.
-Taking stock of ingredients and equipment, and placing orders to replenish stock.
-Receiving feedback and making improvements where necessary.
-Monitor food costs and maintain budgetary control
-Maintain a clean and organized kitchen at all times
-Ensure compliance with all health and safety regulations
Peringatan Penting
Jangan pernah kongsikan maklumat bank atau kad kredit anda semasa memohon pekerjaan. Elakkan membuat sebarang pembayaran atau mengisi survey yang tidak berkaitan. Jika ada yang mencurigakan, sila laporkan iklan pekerjaan ini segera.