Daily Outlet Operations
- Oversee daily cafe operations and ensure smooth workflow
- Manage opening and closing procedures
- Ensure cleanliness, product quality and service standards are maintained
- Monitor daily sales and operational performance
- Handle customer inquiries and service recovery professionally
Staff Management & Scheduling
- Prepare staff duty roster and manpower planning
- Supervise cafe crew performance and discipline
- Train staff on SOP, customer service and product knowledge
- Ensure staff attendance and operational readiness
Customer Experience & Sales
- Deliver positive customer experience and service quality
- Drive combo sales, add-on sales and upselling opportunities
- Ensure product presentation and cafe environment are well maintained
- Support promotional and seasonal campaigns
Cost & Operational Control
- Monitor stock usage and reduce wastage
- Ensure proper inventory handling and stock replenishment
- Reduce operational inefficiencies and unnecessary costs
- Work closely with operations manager on outlet improvements
Reporting & Coordination
- Prepare daily sales and outlet reports
- Report operational issues and improvement suggestions
- Coordinate with kitchen, production and management team
Requirements
- Minimum 2–3 years experience in cafe, F&B or retail outlet operations
- Strong leadership and customer service skills
- Hands-on attitude and willing to work on floor operations
- Good discipline, responsibility and teamwork
- Able to work in fast-paced SME environment
- Experience in cafe or lifestyle concept is an advantage
Pay: RM2,800.00 - RM4,000.00 per month
Ability to commute/relocate:
- Bayan Lepas: Reliably commute or planning to relocate before starting work (Preferred)
Application Question(s):
- What is your expected salary?
Experience:
- cafe: 2 years (Preferred)
Location:
Work Location: In person