Kerja Separuh Masa DEMI CHEF, Gaji tinggi SGD 2,500 di LUKE'S TAVERN HOLDINGS PTE. LTD. Central Region (Singapore) - Maukerja

The Travis Masiero Restaurant Group owns and operates Luke's Oyster Bar, Blue Label Pizza & Wine, Nixta Mexican Grill and The Clubroom. If you are passionate about a profession in hospitality and want to work with other like minded individuals please drop us a note. For over 18 years, Chef Travis Masiero has operated critically acclaimed and signature restaurants in Singapore. Average Tenure of our team is 6 years with many team members working together for over 10. We look forward to speaking with you!