- 333 JOO CHIAT ROAD Central Region (Singapore) Singapore

Lokasi Kerja
Penerangan Kerja
Tanggungjawab
-Preparing, cooking and presenting food at a designated station in a kitchen.
-Assisting an Executive Chef and Sous Chef in preparing menus and developing recipes and dishes.
-Maintaining portion, quality and cost control.
-Keeping your area of the kitchen safe and sanitary.
-Stocktaking and ordering supplies for your station.
-Improving your food preparation methods based on feedback.
-Assisting in other areas of the kitchen when required.
Peringatan Penting
Jangan pernah kongsikan maklumat bank atau kad kredit anda semasa memohon pekerjaan. Elakkan membuat sebarang pembayaran atau mengisi survey yang tidak berkaitan. Jika ada yang mencurigakan, sila laporkan iklan pekerjaan ini segera.