Kerja Sepenuh Masa Food Processing Supervisor, Gaji tinggi SGD 5,500 di CHUN HONG ENTERPRISE PTE. LTD. North Region (Singapore) - Maukerja

Job Description

• Coordinate production department activities

• Ensure proper machining set-up & identifies the machine for servicing/repair if necessary

• Perform troubleshooting when errors occur

• Supervise staff in accordance with company policies and procedures

• Production scheduling

• Staff scheduling

• Lead production team to achieve department productivity and quality goals

• Ensure line clearance is practiced for mix-up prevention

• Ensure customer orders are fulfilled

• Ensure all products meet specified quality standards and minimize the cost of production

• Employee orientation and training

• Enforce workers’ basic work disciplines and resolve worker’s problems

• Ensure workplace safety

• Daily reporting to the management

. Other ad hoc duties assigned

Job Requirement

• Possess at least O Level.
• Minimum 1-3 years working experience in F&B Manufacturing.
• Able to work independently, as well as a team player.
• Shift Working Hours Pattern
• Working day pattern: 6 days per week.

If interested, please send your resume to WhatsApp @ +************* 1178

Chun Hong Enterprise Pte Ltd is established since 2011, has undergone years of development and currently supplies goods to over 300 restaurants across the island. We also provide contract manufacturing services to numerous food companies.




Our production capabilities include raw food cutting, marination, cooked food processing, high-temperature sterilization, deep-frying, stewing, grilling, braising and more. Our daily processing capacity reaches more than 10 metric tons.




The company upholds the principles of prioritizing quality and delivering superior service. With a team of highly-experienced culinary chef team, professional technical personnel and a robust quality management system, we continuously innovate and offer specialized value-added food processing services to our customers. Our years of experience in food processing have deepened our understanding of food safety and hygiene requirements, raising our standards for professional production. We have also obtained ISO 22000 certification to meet the heightened quality control demands of our customers.