Kerja Intern, Product Development di ZUS COFFEE Selangor - Maukerja

 Requirements: 

• Degree in Food Science, Food Technology, Nutrition or related science field.
• Preferably or able to commit up to 6 months internship.
• Good command of both written and spoken English and Bahasa. 

a Necessity, not a Luxury

Responsibilities: 

• As a Product Development Intern, you will gain hands-on experience by supporting activities in NPD Process.
• This role provides exposure in Product & Packaging Development, Operation Technical, and Quality Assurance for Business purposes.
• You also have the chance to work with cross-functional teams such as Supply Chain, Creative & Branding, and Sales & Marketing.
• This opportunity will allow you to develop technical skills, gain industry knowledge, and contribute to real Beverage FMCG Business environment.
• Under the guidance of supervisor and mentors, applying academic knowledge & skills in areal business activities related TPD Product Pillar.
• Assist in New Product Development (NPD) projects, including lab works, trials and testing.
• Support Product Pillar initiatives by setting up standards, guideline, documents and records.
• Conduct market research, data analysis, report preparation and presentation.
• Support in lab management activities, including lab cleanliness, inventory management, and equipment calibration.
• Work with internal teams on continuous improvement projects.
• Perform other business-related tasks assigned by supervisor / co-workers to support business needs.