Product Knowledge
Communication Skills
Retail Sales
Communication Skills (Mandarin & English)
Sales
Interpersonal Skills
Retail Experience
Customer Service
Sales Presentations
Territory Management
Business Development
Product Knowledge
Communication Skills
Retail Sales
Communication Skills (Mandarin & English)
Sales
Interpersonal Skills
Retail Experience
Customer Service
Sales Presentations
Territory Management
Business Development
1 to 2 years of supervisory experience in a food service or retail environment is preferred
Proven track record of leadership or managerial skills is preferred
Food & Beverage Crew perform essential duties in many different areas within the restaurant, including Cashier, Grill, Dressing, Fries, Lobby, Milkshake stations and Morning Preparation, and provide friendly, fast and accurate service in order to ensure an excellent customer experience.
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