- Pelabuhan Tanjung Pelepas, Gelang Patah Johor Malaysia 81550
Working Location
Job Description
Requirements
Candidate must possess at least Bachelor's Degree/Post Graduate Diploma/Professional Degree in Mechanical Engineering/ Engineering, Manufacturing, Foods Science or equivalent.
Preferable 1 to 2 year(s) of working experience in food manufacturing or related field.
Knowledge in FSSC22000, ISO22000, GMP and HACCP.
Good communication and interpersonal skills.
Analytical and problem-solving skills.
Basic management skills and able to work under tight deadlines.
Fresh graduates are encouraged to apply.
Fixed Allowance: Meal + Travel
Working Hour: 8am – 5.45pm
Working Day: 5 days (Mon - Fri)
Working Location : Pelabuhan Tanjung Pelepas, Gelang Patah, Johor.
Responsibilities
Implement and enforce company policies, work procedure and safety procedure.
Monitoring production operation according planning and meeting targeted output and quality specification.
Lead, manage and assign task to team members to ensure that they are meeting company requirements.
Preparation of weekly and monthly reports.
Proactive in carry out troubleshooting and trend analysis.
Benefits
Skills
Important Information
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