jobs in Agensi Pekerjaan Peoplelake Sdn. Bhd.

Full Time Hotel Duty Manager (Junior/Senior) (Mandarin Speaker) Jobs, Salary up to MYR 3,800 in Agensi Pekerjaan Peoplelake Sdn. Bhd. Johor - Maukerja

Hotel Duty Manager (Junior/Senior) (Mandarin Speaker) jobs

Hotel Duty Manager (Junior/Senior) (Mandarin Speaker)

MYR2,500 - MYR3,800 Per Month
Fresh Graduates
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Posted 18 hours ago • Closing 3 Oct 2026
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Working Location

  • Jalan Kempas Lama Johor Bahru Johor Malaysia 81200

Job Description

Requirements

About our client:

A luxury boutique hotel featuring 38 curated rooms inspired by aviation, spacious stays, and first-class comforts, nestled in Kempas, Johor Bahru.

Requirements:

  • Diploma/Degree in Hospitality Management or related field.

  • Senior: 3–5 years of experience in Front Office/Guest Services, with at least 1–2 years in a supervisory role.

  • Junior (Front Desk Assistant): Minimum 1 year of hotel front office experience (fresh graduates may be considered).

  • Strong leadership, interpersonal, and communication skills.

  • Excellent problem-solving and conflict-resolution abilities.

  • Proficiency in hotel PMS (e.g., Opera, Fidelio) and MS Office tools.

  • Multilingual skills are an advantage.

  • Flexible to work shifts, weekends, and public holidays.

Responsibilities

Guest Experience & Service Excellence

  • Oversee all guest touchpoints, ensuring warm welcomes, smooth check-ins and check-outs, and personalized guest experiences.

  • Handle VIP guests, repeat guests, and special requests to ensure high levels of guest satisfaction.

  • Address and resolve guest complaints promptly through effective service recovery.

  • Monitor guest feedback through surveys, online reviews, and direct interactions, and take appropriate action to improve service quality.

Team Leadership & Supervision (Senior Role Only)

  • Lead, train, and motivate Guest Services Associates, including Front Desk, Concierge, Bellmen, and Lobby Ambassadors.

  • Develop shift schedules, assign duties, and ensure compliance with SOPs.

  • Conduct regular team briefings and coaching sessions to maintain high service standards.

  • Foster a guest-centric culture with a strong focus on hospitality excellence.

Operations Management

  • Ensure smooth daily operations across the Front Office, Concierge, and Lobby areas.

  • Coordinate with Housekeeping, F&B, Reservations, and other departments to fulfill guest requests efficiently.

  • Maintain accurate records of reservations, guest profiles, and billing information.

  • Assist with upselling and promoting hotel services, packages, and loyalty programs.

Administration & Reporting

  • Prepare daily Guest Services reports, including occupancy, VIP lists, and service highlights.

  • Monitor and control departmental expenses within the allocated budget.

  • Ensure compliance with safety, security, and brand standards.

  • Contribute to performance reviews and identify recommended training and development needs.

Benefits

  • EPF
  • Training Provided
  • SOCSO
  • Annual Leave
  • Overtime Pay
  • Meals
  • Medical and Hospitalisation Leave

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