- Forest City Gelang Patah Johor Malaysia 81560

Lokasi Kerja
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Kelayakan
Minimum SPM or equivalent qualification; F&B or hospitality training will be an added advantage.
Previous experience in hotel, restaurant, café, or F&B service is preferred but not mandatory.
Good communication skills with a pleasant personality and strong customer service attitude.
Able to handle basic cashiering duties and operate POS systems accurately.
Willing to work shifts, including weekends and public holidays, with a responsible and positive attitude.
Tanggungjawab
Greet and welcome guests warmly, present menus, and take accurate food and beverage orders.
· Serve food and drinks efficiently and professionally, ensuring correct items and special requests.
· Maintain cleanliness of tables, chairs, and dining areas before, during, and after service.
· Set up and clear tables, including linens, utensils, glassware, and condiments.
· Assist in the preparation and setup of dining or banquet areas as required.
· Respond to guest requests, provide recommendations, and ensure customer satisfaction.
· Follow hygiene, grooming, and safety standards at all times.
· Collaborate with kitchen and bar teams to ensure smooth service flow.
· Handle billing and payments if assigned, following hotel cashiering procedures.
· Report any guest complaints or incidents to the supervisor immediately.
· Maintain knowledge of menu items, daily specials, and promotions.
· Assist with food preparation or packaging for take away when necessary.
· Process payments and operate POS systems accurately.
· Support team members and perform other duties as assigned by supervisors.
· Ad-hoc duties.
Manfaat
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