Full Time CATERING ASSISTANT Jobs, Salary up to MYR 2,200 in Sodexo Malaysia Selangor - Maukerja

Assist in the preparation and serving of food and beverages for events and daily operations, ensuring high standards of presentation and quality.

Maintain cleanliness and hygiene in the kitchen, serving areas, and dining spaces, adhering to strict food safety and sanitation regulations.

Set up and clear tables, buffets, and serving stations efficiently, ensuring all equipment is clean and in good working order.

Handle customer inquiries and requests politely and professionally, providing excellent service to guests.

Operate the cash register and handle cash and card transactions accurately, providing receipts to customers.

Support the catering team with inventory management, stock rotation, and receiving deliveries as needed.

Follow all company policies and procedures, including health and safety guidelines, to ensure a safe working environment.

Assist in the preparation and presentation of food and beverages for events and daily operations, ensuring adherence to quality and presentation standards.

Serve food and beverages to guests efficiently and courteously during catering events, maintaining a high level of customer service.

Set up and dismantle catering equipment, including tables, chairs, serving stations, and decorations, ensuring a clean and organized event space.

Handle cash and card transactions accurately using a POS system, manage billing, and provide receipts to customers.

Maintain a high standard of cleanliness and hygiene in food preparation areas, serving stations, and dining areas, adhering to food safety regulations.

Wash and store dishes, utensils, and equipment, ensuring they are clean and ready for reuse.

Monitor food and beverage levels during events and replenish as needed, communicating any shortages to the supervisor.

Respond to guest inquiries and requests promptly and professionally, resolving any issues or complaints effectively.

Assist with inventory management, including receiving, stocking, and rotating food and beverage supplies.

Follow all company policies and procedures, including health, safety, and security protocols, to ensure a safe working environment.