Position: Senior QA Executive / QA Executive
Key Responsibilities
- Manage the Integrated Management System (IMS) to ensure compliance with MeSTI, GMP, HACCP, ISO 22000, VHM, Halal and regulatory standards.
- Maintain documentation, including creation, review, approval, distribution, ensure proper record keeping and weekly meeting report.
- Conduct internal audit and maintain audit readiness for external audits.
- Investigate product complaints, non-conformities and implement corrective and preventive action (CAPA).
- Provide training to employees on food safety and quality procedures and best practices.
- Collaborate with other departments for product research and improvement, new product development, shelf-life studies and complaint resolution.
- Undertake other assignment given by immediate superior as and when the need arises.
What we're looking for:
- Bachelor’s degree in Food Science, Food Technology or a related field.
- Certified in Professional Halal Executive and Professional Halal Auditor is a plus.
- Minimum 3 years of experience in QA/QC within the food manufacturing industry.
- Knowledge of food safety systems (MeSTI, GMP, HACCP, ISO 22000, VHM) and Halal assurance requirements.
- Proven experience in managing audits and maintaining quality certifications.
- Detail-oriented with strong documentation, analytical and problem-solving skills.
- Strong leadership qualities with good interpersonal and effective communication skills.
WORKING HOURS:
Monday-Friday: 8.30 a.m. - 5.30 p.m.
Saturday: 8.30 a.m. - 12.00 p.m.
Overtime needed
OTHERS:
Medical benefit (panel clinic)
Lunch provided
Pay: RM2,500.00 - RM3,500.00 per month
Benefits:
- Free parking
- Maternity leave
- Meal provided
- Opportunities for promotion
Education:
Experience:
- Food industry: 3 years (Preferred)
Work Location: In person