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Baker Jobs in Bandar Kuala Lumpur - October 2026 - Urgent Hiring - Page 8
Showing 384 jobs results for
"baker"
in Bandar Kuala Lumpur
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MYR2,400 - MYR3,000 Per Month
KL City
- Dental insurance
- Health insurance
- Maternity leave ...
Posted
4 days ago
Komugi (Multiple Reward Sdn Bhd)
MYR3,200 - MYR4,000 Per Month
KL City
- Assist the Chief Baker in monitoring product quality and presentation of semi-finished and finished products.
- Support day-to-day inventory checks, stock counts, and ordering as directed by the Chief Baker; flag shortage/overstock risks.
- Help supervise staff attendance, attitude, and task follow-up; report observations to the Chief Baker. ...
Posted
14 days ago
MYR2,300 - MYR3,500 Per Month
KL City
- MUST HAVE experience of Professional Baking
- Must Have Managerial Skills and Experiences
- Spontaneous and full of energy ...
Posted
a month ago
MYR1,700 - MYR2,000 Per Month
KL City
- Health insurance
- Maternity leave
- Meal allowance ...
Posted
19 days ago
MYR2,400 - MYR3,000 Per Month
KL City
- Dental insurance
- Health insurance
- Maternity leave ...
Posted
14 days ago
Undisclosed
KL City
- POSITION SUMMARY
- Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Monitor the quality of food prepared and portions served throughout shift.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals; handle sensitive issues with tact, respect, and confidentiality. Serve as a department role model or mentor. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors. ...
Posted
15 days ago
MYR2,400 - MYR3,000 Per Month
KL City
- Dental insurance
- Health insurance
- Maternity leave ...
Posted
16 days ago
Undisclosed
KL City
- POSITION SUMMARY
- Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
7 days ago
Undisclosed
KL City
- Company Description Fairfield by Marriott Chow Kit Kuala Lumpur is a modern hotel where contemporary comfort meets the energy of city life, located near Hospital Kuala Lumpur and KPJ Sentosa Kuala Lumpur. With 186 thoughtfully designed rooms and suites, the hotel serves both business and leisure travelers seeking convenience and quality. The property offers versatile spaces for small meetings and intimate events, complemented by personalized, attentive service. Guests enjoy a stylish on-site restaurant featuring a variety of local dishes and a welcoming atmosphere. Team members benefit from Marriott’s strong culture of professional growth, teamwork, work-life balance, and extensive training programs that support local and international career development.
- POSITION SUMMARY
- Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. ...
Posted
7 days ago
Undisclosed
KL City
- High school diploma or GED; 4 years experience in culinary, food and beverage, or related professional area.
- 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in culinary, food and beverage, or related professional area.
- Supervises and manages employees; understands employee positions well enough to perform duties in employees' absence. ...
Posted
8 days ago
MYR500 - MYR800 Per Month
KL City
- Assist in the preparation and baking of bread, pastries, cakes, cookies, and desserts
- Support daily mise-en-place and kitchen setup for pastry and bakery operations
- Follow standard recipes and presentation guidelines under supervision ...
Posted
16 days ago
Undisclosed
KL City
- Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
Posted
16 days ago
MYR3,400 - MYR3,400 Per Month
KL City
- Supervise daily bakery operations, including the preparation, baking, finishing, packing, and display of bakery products.
- Ensure bread, cakes, pastries, and other bakery items are produced according to company recipes, quality standards, and production schedules.
- Monitor product freshness, appearance, taste, portion sizes, and consistency. ...
Posted
10 days ago
Undisclosed
KL City
- Certificate or Diploma in Patisserie.
- Knowledge of food safety and hygiene standards (eg: HACCP) or relevant certifications.
- 2-3 years of experience in a professional pastry kitchen with at least some time in luxury hotel or fine-dining setting. ...
Posted
5 days ago
Undisclosed
KL City
- High school diploma or GED; 4 years experience in culinary, food and beverage, or related professional area.
- 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in culinary, food and beverage, or related professional area.
- Supervises and manages employees; understands employee positions well enough to perform duties in employees' absence. ...
Posted
15 days ago
Undisclosed
KL City
- Works together with the staff as a team to gain optimum production and exceed guest needs. Inspects grooming and attire of staff and rectifies any deficiencies. Completes opening and closing duties including setting up supplies and tools, cleaning all equipment and areas, including opening and locking doors, etc. Inspect kitchens, restaurants storage areas for organization and food safety, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor production, safety and food safety. Assist the Chief Steward in Managing the day to day “heart of the house” operations for kitchens, restaurants, room service, banqueting and lounges in attaining their established company standards of operation, sanitation, accident prevention. Works closely with the Chief Steward and assists the other food and beverage areas in attaining their goals and standards. Complete required paperwork and orders for maintenance repairs. Communicate handover to next shift.
Posted
15 days ago
Undisclosed
KL City
- POSITION SUMMARY
- Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
15 days ago
MYR2,000 - MYR2,400 Per Month
KL City
- Prepare ingredients based on recipes and daily production needs.
- Bake cookies according to standard recipes and operating procedures.
- Maintain consistent product quality, taste, and presentation. ...
Posted
16 days ago
Undisclosed
KL City
- Carry out any other reasonable duties and responsibilities as assigned.
- Carry out any other reasonable duties and responsibilities as assigned.
- Good command in verbal and written English to meet business needs, preferred.
Posted
13 days ago
Baker - Service Crew (Beard Papa's Klang Valley Area) Baker - Service Crew (Beard Papa's Klang Valley Area)
PEGACORN RESTAURANTS SDN BHD
MYR1,700 - MYR2,000 Per Month
KL City
- Health insurance
- Maternity leave
- Meal allowance ...
Posted
12 days ago
MYR3,000 - MYR3,500 Per Month
KL City
- Manage the assigned kitchen section and prepare food according to approved recipes, menus, and presentation standards.
- Ensure consistent food quality, taste, portioning, and presentation.
- Follow production schedules and maintain a clean, organized workstation. ...
Posted
2 days ago
Undisclosed
KL City
- Prepare and deliver a detailed induction programme for new team members
- Help maintain a comprehensive, current and guest-focused set of bakery standards and procedures, and oversee their implementation
- Ensure a training needs analysis is carried out for the bakery team, and that training programmes are designed and delivered to meet those needs ...
Posted
18 days ago
MYR3,000 - MYR3,800 Per Month
KL City
- Prepare and cook high-quality dishes as per the menu specifications.
- Ensure that all food preparation is done according to the restaurant’s recipes and standards.
- Assist in the creation and development of new dishes and menus. ...
Posted
13 days ago
Undisclosed
KL City
- POSITION SUMMARY
- Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
14 days ago
MYR2,400 - MYR3,000 Per Month
KL City
- Dental insurance
- Health insurance
- Maternity leave ...
Posted
a month ago
Undisclosed
KL City
- POSITION SUMMARY
- Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
15 days ago
MYR3,000 - MYR3,800 Per Month
KL City
- Prepare and cook high-quality dishes as per the menu specifications.
- Ensure that all food preparation is done according to the restaurant’s recipes and standards.
- Assist in the creation and development of new dishes and menus. ...
Posted
16 days ago
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