2,400+ Baker Jobs in Malaysia | Job Vacancies | October 2026 | Maukerja - Page 41

Showing 2,445 jobs results for "baker"
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KL City

  • Additional Paid Leave , Sick Leave, Maternity Leave and other Leave
  • Performance Bonus
  • Overtime ...
Posted
14 days ago

Outram

Posted
a day ago

LEVAIN BOULANGERIE & PATISSERIE SDN BHD

KL City

  • Meal provided
  • Kuala Lumpur: Reliably commute or planning to relocate before starting work (Preferred)
  • Baker: 1 year (Preferred) ...
Posted
14 days ago

CHETTINAD NACHIYAR PTE. LTD.

Woodlands

  • Check freshness of food and ingredients
  • Supervise and coordinate activities of cooks and other food preparation workers
  • Develop recipes and determine how to present the food ...
Posted
25 days ago

Outram

Posted
25 days ago

Singapore

Posted
17 hours ago

Singapore

Posted
5 days ago

KL City

  • Assist pastry operations: Responsible for the preparation and production of pastries, desserts, and baked goods, ensuring high standards of food quality, presentation, cost controls, and overall profitability
  • Enhance menu offerings: Partner with the Master Pastry Chef and Food and Beverage Director to develop new pastry offerings and seasonal menus based on current food trends and regional tastes
  • Delight our guests: Engage with guests and clients to assess satisfaction, address concerns, and implement improvements to enhance the pastry experience. ...
Posted
3 days ago

KL City

  • Ensure regulatory excellence: Uphold compliance with health, safety, sanitation, and alcohol awareness regulations, fostering a culture committed to the highest standards of guest and team member well-being
  • Work experience in a similar capacity with international chain hotels
  • Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You'll be the mastermind behind our mouth-watering pastries and treats. As an Executive Pastry Chef , you’re not just creating show-stopping desserts – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Posted
3 days ago
Posted
6 days ago

Singapore

Posted
15 hours ago

Singapore

  • Assisting the Chef de Partie in preparing, cooking, and presenting dishes according to restaurant standards
  • Maintaining a high level of food quality and consistency in assigned sections of the kitchen
  • Supporting daily mise en place and ensuring ingredients are properly prepared and stored ...
Posted
5 days ago

Singapore

  • Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene.
  • Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes.
  • Promptly transferring meal ingredients from storage areas to the kitchen as per the Cook's instructions. ...
Posted
25 days ago

Singapore

  • Operate the POS system for promotions, discounts, refunds, void transactions, and staff meal records
  • Perform opening, closing, and cash-handling procedures according to SOP
  • Pack bread and other products according to SOP ...
Posted
3 days ago
  • Flexible schedule
  • Health insurance
  • Maternity leave ...
Posted
6 days ago

KL City

  • Arrange bread on shelves neatly and orderly
  • Packing bread according to instructions and cleanliness standards
  • Handout bread samples to customers with smile and politeness ...
Posted
6 days ago

Singapore

  • Prepare and cook menu items according to recipes and quality standards.
  • Manage assigned kitchen section and ensure smooth daily operations.
  • Assist with food preparation, plating, and service during operating hours. ...
Posted
16 days ago

HOPLITE HOSPITALITY ASSOCIATES (SINGAPORE) PRIVATE LIMITED

Singapore

  • Time management; be organised and efficient in meeting and constructing deadlines.
  • Communication; have the ability to keep an open line of communication between yourself and your team.
  • Team player; able to create a nurturing and supportive environment. ...
Posted
a month ago

Malaysia

Posted
a month ago

Singapore

  • Observe and document workflows for pastry and bakery production across multiple outlets.
  • Learn compliance protocols and food safety documentation (FSM, HACCP, ISO22000).
  • Understand logistics and distribution processes for timely delivery. ...
Posted
a month ago

Rochor

Posted
25 days ago

KL City

  • Able to multitask between stations.
  • Able to adapt to any challenging situations and learn fast.
  • Proven experience working in a fast-paced kitchen environment. ...
Posted
9 days ago

TOFU G PTE. LTD.

Singapore

  • Plan and execute menus in collaboration with other colleagues
  • Manage ingredients that should be frequently available on a daily basis
  • Follow the directions of the executive and sous chef ...
Posted
a month ago

BRYNE PTE. LTD.

Singapore

  • why are we the coolest place to work in town?
  • • yearly overseas trips to farms
  • • daily food and wine tasting ...
Posted
a month ago

SODEXO SINGAPORE PTE. LTD.

Singapore

  • Ensure that all kitchen areas are clean and sanitized including food processing equipment, cooking utensils and other light equipment.
  • Cook and prepare assigned dishes for serving according to the menu (main and special/ promotion dishes).
  • Ensure that all food are processed according to the corporate and government regulatory control in hygiene and sanitation standards. ...
Posted
a month ago

St. Regis Hotels & Resorts

KL City

Posted
a month ago

TG AMY PTE. LTD.

Singapore

  • Plan and execute menus in collaboration with other colleagues
  • Manage ingredients that should be frequently available on a daily basis
  • Follow the directions of the executive and sous chef ...
Posted
a month ago

CALDWELL DINING PTE. LTD.

Singapore

  • Prepare and execute dishes to the highest quality and presentation standards.
  • Manage your assigned kitchen section efficiently and independently.
  • Work collaboratively with the kitchen team to ensure smooth daily operations. ...
Posted
a month ago

PLANET SPIRITS PTE. LTD.

Singapore

  • Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene.
  • Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes.
  • Promptly transferring meal ingredients from storage areas to the kitchen as per the Cook's instructions. ...
Posted
a month ago