Bakery Chef Jobs in Kuala Lumpur - July 2026 - Urgent Hiring

Showing 70 jobs results for "bakery chef" in Kuala Lumpur
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Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Mix, proof, and portion all bakery products within set guidelines and procedures
  • Monitor and ensure opening and closing procedures for bakery and production areas
  • Additional duties as directed by culinary management ...

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Posted
17 days ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Monitor all Pastry / Bakery Culinary standards in restaurant
  • Expediting and final quality control of all pastry / bakery offerings served
  • Ensure Disney Cruise Line and USPH Sanitation requirements are met in his / her area of responsibility ...

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Posted
17 days ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Oversee proper preparation of special dietary meals and food allergy for Guests and Crew
  • Delegate, monitor and review the Chefs operational responsibilities
  • Strive to meet and exceed guest expectations, never compromising safety and quality, taking corrective action whenever necessary ...

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Posted
17 days ago
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MYR2,800 - MYR3,200 Per Month

WP Kuala Lumpur (+3)

Near Train Station
  • Prepare, cook, and present menu items according to the Company's recipes, quality standards, and presentation guidelines.
  • Take ownership of an assigned kitchen section and ensure smooth daily kitchen operations, including station mise en place.
  • Supervise, guide, and train Commis Chefs and kitchen assistants to maintain consistency, efficiency, and food quality. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6
Posted
2 hours ago
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MYR3,300 - MYR4,500 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Ensure mise en place (MEP) is efficiently organized for all pastry service requirements.
  • Prepare, bake, and decorate a wide range of cakes including sponge cakes, chiffon cakes, roll cakes, mousse cakes, cheesecakes, and layered desserts.
  • Demonstrate strong skills in roll cake techniques — ensuring proper sponge texture, even rolling, and clean presentation. ...
Pastry Preparation Inventory Management
+9
Posted
14 days ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Communicate and assist the Chef De Partie and all team members to complete daily tasks
  • Ensure Disney Cruise Line and USPH Sanitation requirements are met in his / her area of responsibility
  • Assist the Chef De Partie to ensure established food quality standards during storage, production and service as per standard operating procedures ...

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Posted
17 days ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Guide lead and train direct reports up to Disney Cruise Line Standards
  • Execute company recipe guidelines for assigned area of responsibility via recipe booklets, plate presentation and audits
  • Organize and deliver new implementations on area of responsibility ...

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Posted
17 days ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Monitors and enforces all standard operating procedures and provides feedback to management
  • Foster positive, two-way communication between the culinary team and service staff; monitor product quality and presentation
  • Delegate, monitor and review the pastry cooks’ operational responsibilities ...

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Posted
17 days ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Control and maintain a main Galley section and its entire food production; follow set recipes & dish guidelines; assist with cleaning during food preparation periods, if additional cleaning is required.
  • Prepare daily electronic food requisitions by counterchecking merchandise in Galley stores.
  • Undertake recipe reviews on a daily basis and, if additionally requested by the Executive Chef/Outlet Chef, maintain recipe folders (containing all recipes) of the assigned section and ensure that they are kept in an immaculate condition. ...

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Posted
16 days ago
Up to MYR2 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • In conjunction with the Sous Chef, the CDC is fully responsible for the entire Galley of the assigned venue, which includes but is not limited to food safety, creativity, cleanliness, staff management, time management, repair & maintenance, public relations and guest interaction.
  • Visit the assigned Galley venue as often as possible during the course of service, in conjunction with the assigned Head Waiter, checking every table and ensuring that Guests are provided with the best meal/service possible; follow up on negative feedback received; monitor reports such as Voyage\Cruise Report, to identify opportunities to improve Guest service and satisfaction.
  • Assist the Executive Chef to prepare requisitions for all catering equipment to ensure a productive operation. ...

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Posted
16 days ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Hold excellent cooking skill, with the flair and creativeness to enhance buffet presentations; control the breakdown after each service, in conjunction with the Chef de Partie Pastry.
  • Work closely with the Kitchen Steward in order to accomplish tasks related to inventory, equipment control & maintenance etc.; countercheck daily Storeroom deliveries, for accuracy; regularly check fresh produce chillers, together with Galley Management, to avoid shortages/wastage during the cruise; ensure proper use of the menu checklist and recipe reviews.
  • Ensure that all Galley personnel transport their provisions with the correct utensils. ...

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Posted
16 days ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Work within set food-cost budgets and follow the portion control chart accordingly and adjust food requisitions to avoid any possible overproduction.
  • Share the overall responsibility of all food orders & consumption with the Inventory Manager in terms of Guest count, itinerary, availability & usage.
  • Constantly strive to upgrade the food quality and presentation, host Kitchen Table events and cooking demonstrations; make use of culinary check lists on a frequent basis. ...

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Posted
16 days ago
MYR2,400 - MYR2,800 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines.
  • Quality & Hygiene Control – Ensure compliance with food safety, hygiene standards, and SOPs, conduct daily checks on freshness and temperature, and supervise cleaning routines.
  • Team Leadership & Training – Supervise kitchen staff, provide on-the-job training, performance feedback, and support onboarding and skill development initiatives. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

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Posted
a month ago
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Chat Available
MYR2,800 - MYR4,500

KL City, WP Kuala Lumpur

Near Train Station
  • Prepare, cook, and plate menu items consistently according to company recipes, quality standards, and presentation guidelines.
  • Ensure cleanliness, food safety, stock rotation, and proper handling of ingredients while maintaining an organised workstation.
  • Assist the Head Chef in daily kitchen operations, work efficiently during service, and contribute to a productive and collaborative team environment. ...
Posted
20 hours ago
MYR800 - MYR1,200 Per Month
Fresh Graduates

55100 Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Assist in the preparation and cooking of various dishes according to recipes and quality standards.
  • Learn and execute a range of cooking techniques under the guidance of senior chefs.
  • Maintain a clean and organized workstation, ensuring adherence to food safety and hygiene regulations. ...
Culinary Arts Food Preparation
+6

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Posted
a month ago
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MYR4,000 - MYR5,000 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Responsible for the performance of the kitchen.
  • Organizing marketing activities such as promotional events and specials.
  • Responsible for management of food and kitchen costs to ensure profitability. ...
Operations Interpersonal skill
+2
Posted
3 days ago
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MYR9,000 - MYR10,000 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Plan and direct food preparation and culinary activities
  • Modify menus or create new ones that meet quality standards
  • Ensure that all dishes are cooked well and presented in an aesthetically pleasing way ...
Food Preparation Sushi Knife Skills
+6
Posted
3 days ago
Chat Available
MYR3,300 - MYR4,500 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Ensure mise en place (MEP) is efficiently organized for all pastry service requirements.
  • Prepare, bake, and decorate a wide range of cakes including sponge cakes, chiffon cakes, roll cakes, mousse cakes, cheesecakes, and layered desserts.
  • Demonstrate strong skills in roll cake techniques — ensuring proper sponge texture, even rolling, and clean presentation. ...
Pastry Preparation Inventory Management
+9
Posted
14 days ago
Chat Available
MYR3,300 - MYR4,500 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Ensure mise en place (MEP) is efficiently organized for all pastry service requirements.
  • Prepare, bake, and decorate a wide range of cakes including sponge cakes, chiffon cakes, roll cakes, mousse cakes, cheesecakes, and layered desserts.
  • Demonstrate strong skills in roll cake techniques — ensuring proper sponge texture, even rolling, and clean presentation. ...
Pastry Preparation Inventory Management
+9
Posted
14 days ago
Chat Available
MYR3,300 - MYR4,500 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Ensure mise en place (MEP) is efficiently organized for all pastry service requirements.
  • Prepare, bake, and decorate a wide range of cakes including sponge cakes, chiffon cakes, roll cakes, mousse cakes, cheesecakes, and layered desserts.
  • Demonstrate strong skills in roll cake techniques — ensuring proper sponge texture, even rolling, and clean presentation. ...
Pastry Preparation Inventory Management
+9
Posted
14 days ago
Chat Available
MYR2,800 - MYR3,200 Per Month

WP Kuala Lumpur (+3)

  • Prepare, cook, and present menu items according to the Company's recipes, quality standards, and presentation guidelines.
  • Take ownership of an assigned kitchen section and ensure smooth daily kitchen operations, including station mise en place.
  • Supervise, guide, and train Commis Chefs and kitchen assistants to maintain consistency, efficiency, and food quality. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6

Be an early applicant!

Posted
6 days ago
Chat Available
MYR3,300 - MYR4,500 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Ensure mise en place (MEP) is efficiently organized for all pastry service requirements.
  • Prepare, bake, and decorate a wide range of cakes including sponge cakes, chiffon cakes, roll cakes, mousse cakes, cheesecakes, and layered desserts.
  • Demonstrate strong skills in roll cake techniques — ensuring proper sponge texture, even rolling, and clean presentation. ...
Pastry Preparation Inventory Management
+9
Posted
14 days ago
Chat Available
MYR2,800 - MYR3,200 Per Month

WP Kuala Lumpur (+3)

  • Prepare, cook, and present menu items according to the Company's recipes, quality standards, and presentation guidelines.
  • Take ownership of an assigned kitchen section and ensure smooth daily kitchen operations, including station mise en place.
  • Supervise, guide, and train Commis Chefs and kitchen assistants to maintain consistency, efficiency, and food quality. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6

Be an early applicant!

Posted
6 days ago
Chat Available
MYR3,300 - MYR4,500 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Ensure mise en place (MEP) is efficiently organized for all pastry service requirements.
  • Prepare, bake, and decorate a wide range of cakes including sponge cakes, chiffon cakes, roll cakes, mousse cakes, cheesecakes, and layered desserts.
  • Demonstrate strong skills in roll cake techniques — ensuring proper sponge texture, even rolling, and clean presentation. ...
Pastry Preparation Inventory Management
+9
Posted
14 days ago
MYR9,000 - MYR10,000 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Plan and direct food preparation and culinary activities
  • Modify menus or create new ones that meet quality standards
  • Ensure that all dishes are cooked well and presented in an aesthetically pleasing way ...
Food Preparation Sushi Knife Skills
+6
Posted
a month ago
Undisclosed

KL City

  • Understanding of dough fermentation, proofing, and bakery production planning.
  • Ability to manage daily bakery production schedules and ensure product availability, consistency and freshness.
  • Creative flair and passion for innovative pastry and bakery product development. ...
Posted
a month ago
MYR2,800 - MYR4,000 Per Month

KL City

  • Plan, prepare, and produce a wide variety of baked goods, pastries, and cakes, including breads, specialty desserts, and custom cakes.
  • Develop and test new recipes to enhance the bakery’s product line, focusing on both seasonal and signature flavors.
  • Design and execute custom cakes for events and special orders based on client specifications. ...
Posted
16 days ago
MYR2,000 - MYR2,800 Per Month

KL City

  • Able to work during weekends
  • Have 1 year of experience as baker position
  • Transport allowance after working for a year & upon confirmation as a staff ...
Posted
a day ago
MYR2,000 - MYR2,800 Per Month

KL City

  • Able to work during weekends
  • Have 2 year of experience as baker position
  • Transport allowance after working for a year & upon confirmation as a staff ...
Posted
a month ago
Undisclosed

KL City

  • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
  • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
  • Maintains food handling and sanitation standards. ...
Posted
2 days ago