Beverage Jobs in Johor Bahru - September 2026 - Urgent Hiring

Restaurant Management Customer Service

Greet customers warmly and provide friendly customer service.
Perform opening and closing cashier procedures efficiently.
Operate the cash register and process cash and credit transactions accurately. ...

Be an early applicant!

Posted

2 days ago

High Opportunity

Assistant Restaurant Manager Trainee (ARMT) - JB Assistant Restaurant Manager Trainee (ARMT) - JB

Pizza Hut Restaurants Sdn Bhd

Up to MYR2,400 Per Month

Lead the team with energy, passion, and purpose.
Create a positive customer experience and deliver excellent service at all times.
Drive store performance across sales, service, and daily operations. ...

OUTLET ASSISTANT/ MANAGER (NON - HALAL RESTAURANT) - JB OUTLET ASSISTANT/ MANAGER (NON - HALAL RESTAURANT) - JB

Posted

a month ago

TKS Capital Holdings Sdn. Bhd.

MYR3,500 - MYR5,000 Per Month

Operation Manager - Johor Bahru Operation Manager - Johor Bahru

Manage outlet operations, sales and business performance
Manage inventory, stock and wastage control
Ensure food quality, customer service and manpower management ...

Communication

Be an early applicant!

Posted

23 days ago

Beutea Holding Sdn Bhd

MYR3,200 - MYR3,600 Per Month

multi-outlet operations team leadership

Oversee daily outlet operations to ensure smooth workflow, efficiency, and cross-outlet consistency.
Ensure strict compliance with company policies, SOPs, and operating standards.
Monitor service quality, food/beverage presentation, and overall customer experience. ...

Be an early applicant!

Posted

4 days ago

Operation Manager - Johor Bahru Operation Manager - Johor Bahru

Beutea Holding Sdn Bhd

MYR3,200 - MYR3,600 Per Month

multi-outlet operations team leadership

Oversee daily outlet operations to ensure smooth workflow, efficiency, and cross-outlet consistency.
Ensure strict compliance with company policies, SOPs, and operating standards.
Monitor service quality, food/beverage presentation, and overall customer experience. ...

Be an early applicant!

Posted

4 days ago

High Opportunity

Restaurant Supervisor Trainee Restaurant Supervisor Trainee

Pizza Hut Restaurants Sdn Bhd

Up to MYR2,400 Per Month

Lead the team with energy, passion, and purpose.
Create a positive customer experience and deliver excellent service at all times.
Drive store performance across sales, service, and daily operations. ...

Junior Assistant Restaurant Manager Junior Assistant Restaurant Manager

Posted

a month ago

Pizza Hut Restaurants Sdn Bhd

Up to MYR2,400 Per Month

Lead the team with energy, passion, and purpose.
Create a positive customer experience and deliver excellent service at all times.
Drive store performance across sales, service, and daily operations. ...

Restaurant Management Trainee Restaurant Management Trainee

Posted

a month ago

Pizza Hut Restaurants Sdn Bhd

Up to MYR2,400 Per Month

Lead the team with energy, passion, and purpose.
Create a positive customer experience and deliver excellent service at all times.
Drive store performance across sales, service, and daily operations. ...

FOOD - BEVERAGE MANAGER FOOD - BEVERAGE MANAGER

Posted

a month ago

Holiday Inn Johor Bahru City Centre

Food - Beverage Attendant Food - Beverage Attendant

Manage all day-to-day operations of the hotel's restaurants, bars, and catering services
Develop and implement strategies to enhance the guest experience and drive revenue growth
Oversee the recruitment, training, and supervision of the food and beverage team ...

Posted

8 days ago

Accor

Food - Beverage Attendant Food - Beverage Attendant

Excellent communication and interpersonal skills
Energetic, bubbly, and full of personality
Able to thrive under pressure in a busy environment ...

Posted

9 days ago

Accor

Dir-Food - Beverage Dir-Food - Beverage

Posted

9 days ago

Marriott International

Food - Beverage Internship Food - Beverage Internship

High school diploma or GED; 6 years experience in the food and beverage, culinary, event management, or related professional area.
2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 years experience in the food and beverage, culinary, event management, or related professional area.
Customer and Personal Service - Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction. ...

Posted

15 days ago

Trove Johor Bahru

Internship

Food and Beverage Services Supervisor Food and Beverage Services Supervisor

Assist in the daily operations of the hotel's restaurants and banquet functions.
Assist in providing friendly and professional service to guests.
Assist with table setup, mise en place and restaurant preparation. ...

Posted

16 days ago

Sheraton Hotels & Resorts

Food and Beverage Sales Executive Food and Beverage Sales Executive

Posted

3 days ago

Sheraton Hotels & Resorts

Beverage Crew - Drink Maker Beverage Crew - Drink Maker

Posted

7 days ago

NASI LEMAK HANTU

Host - Food - Beverage Host - Food - Beverage

Open to Malaysian citizens and foreigners with valid work eligibility.
Experience in preparing local Malaysian drinks and beverages.
Experience making toasts or simple food items is an advantage. ...

Posted

8 days ago

Hyatt Place

Food and Beverage Services Supervisor Food and Beverage Services Supervisor

Ideally with a relevant degree or diploma in Hospitality or Tourism management.
Minimum 2 years work experience in hotel operations.
Good customer service, communications and interpersonal skills are a must.

Posted

18 days ago

Marriott International

Internship (Food - Beverage Department) Internship (Food - Beverage Department)

POSITION SUMMARY
Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards; and identify, recommend, develop, and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. ...

Posted

18 days ago

Holiday Inn Johor Bahru City Centre

Internship

Food - Beverage Assistant Food - Beverage Assistant

Assist in the setup, service, and breakdown of dining areas and events
Provide excellent guest service and respond to guest needs and requests promptly
Maintain cleanliness and hygiene standards in all F&B areas ...

Posted

18 days ago

Trove Johor Bahru

Food - Beverage Services Supervisor - Renaissance Johor Bahru Food - Beverage Services Supervisor - Renaissance Johor Bahru

Health insurance
Maternity leave
Meal provided ...

Posted

23 days ago

Renaissance Hotels

Director of Food - Beverage - Renaissance Johor Bahru Director of Food - Beverage - Renaissance Johor Bahru

Posted

a day ago

Renaissance Hotels

Food and Beverage Services Supervisor Food and Beverage Services Supervisor

High school diploma or GED; 6 years experience in the food and beverage, culinary, event management, or related professional area.
2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 years experience in the food and beverage, culinary, event management, or related professional area.
Customer and Personal Service - Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction. ...

Posted

15 days ago

Sheraton Hotels & Resorts

FOOD - BEVERAGE MANAGER - IMPIANA HOTEL SENAI FOOD - BEVERAGE MANAGER - IMPIANA HOTEL SENAI

Posted

25 days ago

MAGMA HOSPITALITY MANAGEMENT SDN BHD

FOOD AND BEVERAGE MARKETING MANAGER FOOD AND BEVERAGE MARKETING MANAGER

Plan, organize, and oversee the daily operations of all Food & Beverage outlets and services.
Ensure smooth and efficient operations of restaurants, lounges, room service, banquet functions, and other F&B facilities.
Monitor service standards and ensure consistent delivery of excellent guest experiences. ...

Posted

17 days ago

LC X JE

Food and Beverage Sales Executive Food and Beverage Sales Executive

Develop and implement marketing strategies to increase sales and brand awareness.
Plan and execute promotional campaigns, events, and seasonal activities.
Manage social media platforms, digital marketing, and online promotions. ...

Posted

a month ago

Sheraton Hotels & Resorts

Food - Beverage Services Supervisor - Renaissance Johor Bahru Food - Beverage Services Supervisor - Renaissance Johor Bahru

Posted

a month ago

Renaissance Hotels

Food - Beverage Manager - JW Marriott Johor Bahru Food - Beverage Manager - JW Marriott Johor Bahru

Posted

22 days ago

YTL Hotels