Central kitchen in KL, needs dedicated down to earth kitchen operator or admin experienced chef , option of partner sharing in an equipped kitchen. To deliver quality food and prepare for catering functions
Greet and welcome patients warmly upon arrival, manage patient check-in and check-out processes efficiently, and ensure all necessary paperwork is completed accurately.
To proactively look at opportunity for improvement in handling process, potential of reducing wastage, unproductive tasks that will have impact on operational efficiency and customer experience.