Service Crew — Full-Time (FT) & Part-Time (PT) Working stationsCashiering, Toasting, Coffee brewing and General Cleaning LocationsIslandwide, subject to availability Working Hours: Full-Time: Morning and afternoon shifts according to the shift schedule.Part-Time: Flexible hours arranged according to the shift schedule and your availability. Key Responsibilities Cooking tasks includes prepare toast and simple beverages. Handle cashier duties, including cracking eggs and helping with basic food prep Maintain a clean and organized workspace.Why You Will Love This Role Gain hands-on experience. Learn practical food and beverage skills while interacting with customers. Great opportunity to grow within the team and take on more responsibilities.
What We’re Looking For: Energetic & comfortable working in a fast-paced environment No prior experience needed — we value attitude and willingness to learn Friendly and customer-focused team players Perks & BenefitFull-Time: Up to *S$2,800/month *(including OT & incentive)Part-Time: S$11.70 – S$13.00/hour Career Growth: Potential promotion to Assistant/Supervisor within 1–2 years (performance-based) Staff discounts, birthday vouchers & long service awards Ready to Join?Click ‘APPLY’ or WhatsApp us at 6307 3188 now!
- Prepare and serve beverages according to recipes and customer preferences.- Operate beverage equipment safely and efficiently.- Handle customer orders promptly and accurately while maintaining a friendly and professional attitude.- Maintain cleanliness and organization of the beverage counter, service area, and equipment.- Restock ingredients, cups, lids, and other supplies as needed throughout the shift.- Follow food safety, hygiene, and sanitation procedures as per company and local regulations.- Handle cash, POS transactions, and receipts accurately.- Assist with inventory control and report shortages or equipment issues to the supervisor.- Support overall food court operations and assist other team members when required.