Chef De Partie Jobs in Kuala Lumpur - September 2026 - Urgent Hiring

Showing 285 jobs results for "chef de partie" in Kuala Lumpur
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Koko Bread Sdn Bhd

KL City

  • Flexible schedule
  • Free parking
  • Professional development ...
Posted
13 days ago

Koko Bread Sdn Bhd

KL City

  • Flexible schedule
  • Free parking
  • Professional development ...
Posted
13 days ago

Koko Bread Sdn Bhd

KL City

  • Flexible schedule
  • Free parking
  • Professional development ...
Posted
13 days ago

Solid Gatelink Sdn Bhd

KL City

  • Minimum qualification of UPSR/ PMR / SPM / Relevant Certificate
  • Malaysian citizen
  • Able to work in a team, stand for long hours, and work independently ...
Posted
13 days ago

KL City

  • Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being
  • Knowledge of seafood/meat processing, cooked food processing, storing, and receiving standards.
  • Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You are the Master of your culinary station, creating delicious dishes guests love. As a Chef de Partie , you’re not just overseeing kitchen operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Posted
13 days ago

Koko Bread Sdn Bhd

KL City

  • Flexible schedule
  • Free parking
  • Professional development ...
Posted
a month ago

KL City

  • Due to work permit restrictions, this position is only open to Malaysian Citizens and Permanent Residents of Malaysia.
  • Ideally with an apprenticeship or professional diploma/degree in Culinary Education.
  • Minimum 2 years of work experience as Chef de Partie or 3 years as Demi Chef in international hotels or F&B establishments are preferred. ...
Posted
20 days ago

KL City

  • Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being
  • Knowledge of seafood/meat processing, cooked food processing, storing, and receiving standards.
  • Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You are the Master of your culinary station, creating delicious dishes guests love. As a Chef de Partie , you’re not just overseeing kitchen operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Posted
13 days ago

St. Regis Hotels & Resorts

KL City

Posted
4 days ago

House Of Ingredient Sdn Bhd

KL City

  • Set up the kitchen with cooking utensils and equipment
  • Control hygienic in Department
  • Controlling all ingredients to prepare project. ...
Posted
4 days ago

KL City

  • Prepare tiramisu, cheesecake, pancakes, crêpes, waffles and other signature desserts according to brand recipes and standards.
  • Prepare creams, fillings, sauces, toppings and other components required for daily production and service.
  • Ensure every dessert is consistent in taste, texture, portion and presentation. ...
Posted
4 days ago

KL City

  • Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being
  • Knowledge of seafood/meat processing, cooked food processing, storing, and receiving standards.
  • Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You are the Master of your culinary station, creating delicious dishes guests love. As a Chef de Partie , you’re not just overseeing kitchen operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Posted
13 days ago

KL City

  • Experience in pastry and chocolate production, including baking and tempering chocolate
  • Skills in dessert decoration and presentation
  • Ability to maintain a clean and organized kitchen ...
Posted
4 days ago

Komugi (Multiple Reward Sdn Bhd)

KL City

  • Adhere to company and kitchen SOP and policies;
  • To ensure the quality of products being uphold at all time through production process;
  • To ensure the production work being performed and complete on timely manner; ...
Posted
11 days ago

KL City

  • Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being
  • Knowledge of seafood/meat processing, cooked food processing, storing, and receiving standards.
  • Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You are the Master of your culinary station, creating delicious dishes guests love. As a Chef de Partie , you’re not just overseeing kitchen operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Posted
13 days ago

SOME CAKERY

KL City

  • Prepare, bake, assemble and finish cakes according to our recipes and quality standards.
  • Check daily customer orders and ensure all order details are correct.
  • Prepare personalised messages and other customer requirements. ...
Posted
a month ago

YUNS & HOT CRUSH SDN. BHD

KL City

  • Prepare ingredients, dough, fillings, toppings, and bakery items according to recipes and SOPs.
  • Assist in daily bakery production, including mixing, shaping, proofing, baking, cooling, decorating, and packing.
  • Ensure all products meet company standards for taste, size, and quality. ...
Posted
21 days ago

KL City

  • Lead the kitchen bakery operation team to prepare and deliver quality menu in accordance to concept offering
  • Oversee the implementation of processes and guidelines in Kitchen bakery Operations
  • Train & develop kitchen staff in the preparation of all meals to the highest quality standards ...
Posted
16 days ago

Four Leaves Japanese Bakery

KL City

  • Opportunities for promotion
  • Job Scope :
  • Assist bakers with daily food and ingredients preparation . ...
Posted
17 days ago

Komugi (Multiple Reward Sdn Bhd)

KL City

  • Own the quality of semi-finished and finished products, and the visual presentation/appearance of all baked goods leaving the kitchen.
  • Conduct spot checks and final sign-off before products are displayed or dispatched.
  • Plan and control ordering quantities and stock holding to avoid both shortages and overstocking. ...
Posted
11 days ago

Wangsa Holdings Sdn Bhd

  • Oversee and manage daily baking operations, including planning production schedules and coordinating with team members
  • Prepare and bake a variety of breads, pastries, cakes and other baked products according to established recipes and quality standards
  • Train, supervise and mentor junior bakers and baking staff to ensure consistent product quality and adherence to food safety standards ...
Posted
24 days ago

BERJAYA PARIS BAGUETTE SDN BHD

KL City

  • Prepare, bake and present all baked items effectively and efficiently, meeting the company operations manual and gold standards.
  • Assist in the preparation, baking and presentation of all baked items.
  • Ensure that procedures for suppliers, equipment, and work areas are complying to the established standards. ...
Posted
13 days ago

BERJAYA PARIS BAGUETTE SDN BHD

KL City

  • Prepare, bake and present all baked items effectively and efficiently, meeting the company operations manual and gold standards.
  • Assist in the preparation, baking and presentation of all baked items.
  • Ensure that procedures for suppliers, equipment, and work areas are complying to the established standards. ...
Posted
13 days ago

KL City

  • Prepare, bake and present all baked items/pastry/food effectively and efficiently, meeting the company operations manual and gold standards.
  • Assist in the preparation, baking and presentation of all baked items/pastry/food.
  • Keep up to date with the current promotions and new items in the menu. ...
Posted
13 days ago

KL City

  • Minimum 3–5 years of pastry kitchen experience with at least 1–2 years as a Demi Chef or equivalent role.
  • Solid knowledge of pastry techniques, dessert plating and bakery fundamentals.
  • Creativity and passion for pastry arts with attention to details. ...
Posted
a month ago

BERJAYA PARIS BAGUETTE SDN BHD

KL City

  • Prepare, bake and present all baked items/pastry/food effectively and efficiently, meeting the company operations manual and gold standards.
  • Assist in the preparation, baking and presentation of all baked items/pastry/food.
  • Keep up to date with the current promotions and new items in the menu. ...
Posted
21 days ago

Komugi (Multiple Reward Sdn Bhd)

KL City

  • Adhere to company and kitchen SOP and policies;
  • To ensure the quality of products being uphold at all time through production process;
  • To ensure the production work being performed and complete on timely manner; ...
Posted
21 days ago

Koko Bread Sdn Bhd

KL City

  • Flexible schedule
  • Free parking
  • Professional development ...
Posted
a month ago

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