Commis Jobs in Selangor - September 2026 - Urgent Hiring

Showing 485 jobs results for "commis" in Selangor
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Up to MYR1,500 Per Month
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago
Up to MYR1,500 Per Month

Bangi, Selangor

  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago
Up to MYR1,500 Per Month
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago
Up to MYR1,500 Per Month
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago
Up to MYR1,500 Per Month
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago
Up to MYR1,500 Per Month
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago
Up to MYR1,500 Per Month
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago
Up to MYR1,500 Per Month
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago
Up to MYR1,500 Per Month
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago
Up to MYR1,500 Per Month

Bangi, Selangor

  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago
Up to MYR1,500 Per Month
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago
Up to MYR1,500 Per Month
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Be an early applicant!

Posted
3 months ago

Cyberview Resort And Spa

  • Free parking
  • Health insurance
  • Maternity leave ...
Posted
25 days ago

Crystal Crown Hotel

  • Support chefs in preparing banquet dishes according to recipes and standards.
  • Maintain cleanliness and organization of the banquet kitchen.
  • Ensure proper storage and handling of food items. ...
Posted
25 days ago

INITIA Group SG

  • Assist with food preparation tasks, including washing, chopping, and seasoning ingredients.
  • Ensure food items are stored at appropriate temperatures to maintain food safety standards.
  • Safely operate kitchen appliances such as blenders, ovens, and grills. ...
Posted
3 days ago

Digital Pylot FZCO

  • Assist with food preparation & ingredient setup
  • Support chefs with cooking, plating & serving
  • Ensure cleanliness, hygiene and food safety standards are maintained at all times ...
Posted
5 days ago

CAST IRON KITCHEN @ De Palma Social Club Kelana Jaya

  • Assisting with daily food preparation and mise en place
  • Supporting the kitchen team during service and working on the line when required
  • Preparing and cooking food according to recipes and kitchen standards ...
Posted
8 days ago

INITIA Group SG

  • Assist with basic food preparation such as washing, cutting, chopping, and portioning.
  • Support chefs and kitchen staff with daily kitchen operations.
  • Assist with dishwashing, cleaning, and maintaining kitchen hygiene. ...
Posted
3 days ago

Marriott International

Posted
a day ago

INITIA Group SG

  • Assist with food preparation, cooking, and kitchen operations.
  • Assist with ingredient purchasing, ordering, and stock monitoring.
  • Check the quality, quantity, and freshness of incoming ingredients. ...
Posted
3 days ago

Kenny Hills Hospitality Group

  • Meal provided
  • Opportunities for promotion
  • Professional development ...
Posted
4 days ago

Kenny Hills Hospitality Group

  • Meal provided
  • Opportunities for promotion
  • Professional development ...
Posted
11 days ago
  • Preparing and organising ingredients and cooking stations before service begins
  • Assisting in the preparation of vegetables, meats, fish and other ingredients to specified standards
  • Supporting the production of dishes according to established recipes and plating requirements ...
Posted
15 days ago

WY& Partners Sdn Bhd

  • To ensure that the preparation, presentation and services are carried out promptly and to the agreed company standards and to promote a friendly and helpful atmosphere.
  • Prepares, produces and bakes goods following SOP based on company recipes at daily basic.
  • To maintain a high standard of food hygiene, safety and cleanliness in accordance with the company and client policies and statutory requirements. ...
Posted
16 days ago

Kenny Hills Hospitality Group

  • Meal provided
  • Opportunities for promotion
  • Professional development ...
Posted
16 days ago
Posted
a day ago

Marriott International

Posted
a day ago

Marriott International

  • POSITION SUMMARY
  • Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Monitor the quality of food prepared and portions served throughout shift.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals; handle sensitive issues with tact, respect, and confidentiality. Serve as a department role model or mentor. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors. ...
Posted
2 days ago

Sheraton Hotels & Resorts

Posted
a day ago

Malaysia

  • Assist in food preparation and basic cooking tasks.
  • Maintain cleanliness and organization of the kitchen.
  • Follow recipes and kitchen procedures. ...
Posted
12 hours ago