5,000+ Commiss Jobs - October 2026 - Urgent Hiring

Showing 5,377 jobs results for "commiss"
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Singapore

Posted
a month ago

Alexandra

  • Understand the financial goals of individual or corporate clients and sell the appropriate investment, insurance or savings products to them
  • Provide excellent customer service and advisory experience
  • Relationship building with clients ...
Posted
a month ago

Alexandra

  • Understand the financial goals of individual or corporate clients and sell the appropriate investment, insurance or savings products to them
  • Provide excellent customer service and advisory experience
  • Relationship building with clients ...
Posted
a month ago

Singapore

  • Prepare and execute menu items to the highest quality, following recipes and presentation standards.
  • Manage a specific station in the kitchen, ensuring efficiency, consistency, and cleanliness.
  • Assist in developing and refining seasonal menus and specials. ...
Posted
a month ago

Singapore

  • Ensure that all savoury production is in line with the brand standards
  • Ensure consistent delivery of quality, well-presented food items to our customers
  • Demonstrate a working understanding of food, hygiene, and safety principles ...
Posted
21 days ago
  • Meal provided
  • Opportunities for promotion
  • Professional development ...
Posted
a month ago
  • Meal provided
  • Opportunities for promotion
  • Professional development ...
Posted
a month ago
  • Meal provided
  • Opportunities for promotion
  • Professional development ...
Posted
a month ago

Malaysia

  • Ability to cook a wide range of foods in large batch quantities
  • Be a qualified cook: ( Certificated available upon request)
  • Passionate about food! ...
Posted
a month ago

Singapore

  • Preparation and cooking of varieties of Asian dishes / Western cuisine
  • Good Knowledge on different cooking methods, raw materials and culinary nutrition.
  • Exercise good cost and inventory management practices and controls ...
Posted
21 days ago

Singapore

  • Responsibilities
  • • Teach and conduct professional Culinary courses
  • • Supervise and execute the day to day operations of Academy's kitchens ...
Posted
21 days ago

Singapore

  • Support the Executive Chef and the team ensuring smooth daily operations.
  • Manage and handle all administrative duties for the department with regards to Team Members, payroll, records, scheduling, duty rosters, purchase requests, market list order and recipe costing as per company operating systems.
  • Assist in menus preparation, recipe card and plating guides. ...
Posted
18 days ago

Singapore

Posted
22 days ago

Southern Islands

Posted
13 days ago

Singapore

Posted
13 days ago

Singapore

  • Assist in daily food preparation under chef’s guidance
  • Follow hygiene and food safety protocols
  • Support kitchen operations during peak hours ...
Posted
13 days ago

KL City

  • Good command in verbal and written English to meet business needs, preferred.
  • Carry out any other reasonable duties and responsibilities as assigned.
  • Good command in verbal and written English to meet business needs, preferred.
Posted
a day ago

Singapore

  • Take ownership of overnight kitchen operations and ensure smooth service throughout the shift
  • Prepare and deliver high-quality In-Room Dining orders with consistency and attention to detail
  • Set up the morning team for success through meticulous breakfast preparation and mise en place ...
Posted
18 days ago

Jurong West

Posted
13 days ago

River Valley

Posted
18 days ago

Taman Wilayah Selayang

  • Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures.
  • Assist the Sous Chef in the day-to-day operation of the kitchen and to help maintain a high standard of food preparation and presentation.
  • Plan, prepare and implement high quality food and beverage products, and set-ups in all areas and in the restaurants. ...
Posted
a day ago

Taman Wilayah Selayang

  • Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures.
  • Assist the Sous Chef in the day-to-day operation of the kitchen and to help maintain a high standard of food preparation and presentation.
  • Plan, prepare and implement high quality food and beverage products, and set-ups in all areas and in the restaurants. ...
Posted
a day ago

Taman Wilayah Selayang

  • Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures.
  • Assist the Sous Chef in the day-to-day operation of the kitchen and to help maintain a high standard of food preparation and presentation.
  • Plan, prepare and implement high quality food and beverage products, and set-ups in all areas and in the restaurants. ...
Posted
a day ago

KL City

  • Carry out any other reasonable duties and responsibilities as assigned.
  • Good command in verbal and written English to meet business needs, preferred.
  • Carry out any other reasonable duties and responsibilities as assigned. ...
Posted
a day ago

KL City

  • Carry out any other reasonable duties and responsibilities as assigned.
  • Good command in verbal and written English to meet business needs, preferred.
  • Carry out any other reasonable duties and responsibilities as assigned. ...
Posted
a day ago
  • Assist pastry operations: Responsible for the preparation and production of pastries, desserts, and baked goods, ensuring high standards of food quality, presentation, cost controls, and overall profitability
  • Enhance menu offerings: Partner with the Pastry Chef or Executive Chef and Food and Beverage Manager to develop new pastry offerings and seasonal menus based on current food trends and regional tastes
  • Delight our guests: Engage with guests and clients to assess satisfaction, address concerns, and implement improvements to enhance the pastry experience. ...
Posted
14 days ago

Singapore

  • To maintain a high standard of all food preparation and service in the kitchen according to the required standards
  • Ensure accurate and consistent cook practice and presentation
  • Ensure optimal kitchen and store cleanliness, kitchen safety and food hygiene ...
Posted
6 days ago

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