Job Description:• Monitor site progress and prepare daily reports• Supervise subcontractors and workers• Ensure works are carried out according to drawings and specifications• Coordinate with contractors and consultants• Ensure site safety and quality complianceContract Basic : 12 monthsMonthly Salary: RM2000.00Annual Leave & Medical Leave ProvidedSOCSO & EIS ContributionCandidate must be a bachelor's degree holder
Job Description:• Assist in planning, designing, and coordinating civil engineering projects.• Identify potential risks and challenges associated with design solutions.• Develop mitigation strategies to address technical, schedule, and budget risks.• Proactively communicate risks to project stakeholders and implement contingency plans as needed.• Support project documentation, reporting, and compliance with regulatory standards.• Liaise with consultants, contractors, and relevant authorities.• Attend site meetings and assist in site inspections when required.Contract Basic : 12 monthsMonthly Salary: RM2000.00Annual Leave & Medical Leave ProvidedSOCSO & EIS ContributionCandidate must be a bachelor's degree holder
Safety Compliance: Ensure adherence to local, state, and federal safety regulations and guidelines. Conduct regular inspections and audits of construction sites to identify potential hazards.
Training & Education: Develop and implement safety training programs for all employees, including orientation for new hires and ongoing education for existing staff.
Incident Investigation: Investigate accidents and near misses, documenting findings and implementing corrective actions to prevent future incidents....
Leadership
Team Management
Operations Management
Customer Service
Inventory Management
Staff Training
Food Safety Standards
Problem-Solving
Communication
Oversee the daily operations of multiple Borenos Fried Chicken outlets within the assigned area, ensuring adherence to company standards for quality, service, and cleanliness.
Develop and implement strategic plans to drive sales growth, improve profitability, and enhance customer satisfaction across all designated locations.
Lead, train, and motivate a team of restaurant managers and staff, fostering a positive work environment and ensuring high levels of performance and engagement....
Restaurant Management
Operations Management
Team Leadership
Customer Service
Inventory Management
Sales Performance
Staff Training
Quality Control
Communication