Cook Jobs in Skudai - July 2026 - Urgent Hiring

Paparan 13 hasil carian kerja kosong untuk "cook" di Skudai
Jangan lepaskan peluang untuk kerja Cook terkini! di Skudai
Up to MYR1,500 Sebulan
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Jadilah pemohon terawal!

Posted
22 days ago
Up to MYR1,500 Sebulan
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Jadilah pemohon terawal!

Posted
22 days ago
Up to MYR1,500 Sebulan
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Jadilah pemohon terawal!

Posted
22 days ago
Up to MYR1,500 Sebulan
  • Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
  • Ensure all food products are cooked to the required quality, taste, and presentation standards.
  • Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Jadilah pemohon terawal!

Posted
22 days ago

VIVA BESTARI INN SDN BHD

MYR1,900 - MYR2,200 Sebulan
  • The Commis I is a senior level commis responsible for assisting in the preparation, cooking and presentation of food at a high standard.
  • Key Responsibilities
  • Food Preparation & Cooking ...
Posted
6 days ago

VIVA BESTARI INN SDN BHD

MYR2,500 - MYR3,200 Sebulan
  • The Demi Chef is the second person in charge in the kitchen and assists the Chef De Partie in managing daily kitchen operations.
  • Key Responsibilities:
  • Kitchen Operations ...
Posted
6 days ago

Viva Bestari Inn Sdn Bhd

MYR1,900 - MYR2,000 Sebulan
  • Free parking
  • Meal provided
  • The Commis I is a senior level commis responsible for assisting in the preparation, cooking and presentation of food at a high standard. ...
Posted
8 days ago

VIVA BESTARI INN SDN BHD

MYR1,900 - MYR2,000 Sebulan
  • Free parking
  • Meal provided
  • The Commis I is a senior level commis responsible for assisting in the preparation, cooking and presentation of food at a high standard. ...
Posted
9 days ago

Viva Bestari Inn Sdn Bhd

MYR2,800 - MYR3,800 Sebulan
  • Able to start immediate?
  • cooking international dish: 3 years (Required)
  • Chef De Partie (head of kitchen) is responsible for overseeing the overall kitchen operation, ensuring food quality, safety and consistency are maintained at all times. ...
Posted
6 days ago

VIVA BESTARI INN SDN BHD

MYR2,800 - MYR3,800 Sebulan
  • Able to start immediate?
  • cooking international dish: 3 years (Required)
  • Chef De Partie (head of kitchen) is responsible for overseeing the overall kitchen operation, ensuring food quality, safety and consistency are maintained at all times. ...
Posted
6 days ago

Viva Bestari Inn Sdn Bhd

MYR3,200 - MYR3,500 Sebulan
  • Lead and supervise daily kitchen operation and ensuring good workflow and timely prepare
  • Maintain high standards of food quality , taste. presentation and portion control.
  • Ensure all food is prepared according to standard recipes and hotel guidelines. ...
Posted
7 days ago

VIVA BESTARI INN SDN BHD

MYR3,200 - MYR3,500 Sebulan
  • Lead and supervise daily kitchen operation and ensuring good workflow and timely prepare
  • Maintain high standards of food quality , taste. presentation and portion control.
  • Ensure all food is prepared according to standard recipes and hotel guidelines. ...
Posted
7 days ago
MYR1,700 - MYR2,500 Sebulan
  • Prepare goreng-goreng dishes such as fried rice, fried noodles and other customer orders.
  • Prepare ingredients before the start of the shift.
  • Ensure food is cooked according to the restaurant’s quality and taste standards. ...
Posted
19 days ago

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