Digital Marketing
Content Creation
Social Media Management
Campaign Management
Market Research
SEO/SEM
Communication Skills
Team Collaboration
Creative Thinking
Data Analysis
Client Relations
Human Resources Management
Recruitment
Onboarding
Talent Acquisition
Interpersonal Skills
Communication
Candidate Sourcing
Interviewing
Employment Law
Human Resources
Working closely with Sales, Marketing and Education teams to develop education related strategies that will result in business growth.
Conduct B2B trainings with the objective of improving productivity and enhancing the professional development of our accounts to meet company’s objectives in support with the company’s business plans and objectives.
Provide In-salon Demonstration ensure salons staff are well trained on our product USP & technical skill related to our products.
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Edit Short-Form Video: Chop up raw footage into high-performing Reels, TikToks, and Shorts. You'll layer in punchy text, fast pacing, and viral hooks to keep viewers watching.
Repurpose Long-Form Content: Take YouTube videos, podcasts, and long-form recordings, spot the gold-mine moments, and slice them into bite-sized, scroll-stopping clips.
Caption & Copywriting: Write simple, engaging captions, hooks, and call-to-actions tailored specifically to Ziet Media’s brand tone and audience.
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Prepare and optimize design files for print and digital use, ensuring they meet technical specifications, brand guidelines, and client expectations.
Review and proof designs for accuracy, consistency, and completeness, including colors, fonts, layouts, and image quality, before final production.
Utilize Adobe Creative Suite (Illustrator, InDesign, Photoshop) and other tools for layout creation, typography adjustments, image editing, and color management.
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Assist the Executive Chef and Sous Chef in cooking preparation and operation, including but not limited to Mise en Place (gather and prep all ingredients before service starts), cooking and basic plating.
Maintain a clean and organized kitchen and work area, including dish washing, cleaning and sanitising of all work areas to adhere to food safety rules and standards.
Adhere to all health and safety standards and regulations.
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