- Carry out planned restaurant maintenance tasks as scheduled
12 days
Engineering Jobs in Ayer Keroh - November 2026 - Urgent Hiring
Showing 21 jobs results for
"engineering"
in Ayer Keroh
- Carry out planned restaurant maintenance tasks as scheduled
12 days
- Assist with daily administrative tasks, office documentation, correspondence, and telephone calls.
3 days
- Oversee and manage the daily operations of electrical systems, ensuring compliance with safety regulations and company policies.
5 days
- Machine installation, testing, commissioning, and project support.
30+ days
- Receiving of Goods
30+ days
- - Monitor daily operations and ensure smooth workflow
30+ days
- Drive company lorry and van safely and responsibly
30+ days
- Operate and monitor boilers to ensure efficient and safe steam generation according to Grade 2 specifications and company procedures.
5 days
- Controlling and adjusting UV and Laser machine settings.
7 days
- Assist dentist during dental procedures
5 days
Protege Engineer (District)
- To monitor and assist District Manager on controlling the quality of all the Routine Maintenance Work according to Project Quality Plan (PQP) including method of statement, specifications and work programmers.
11 days
R-D Process Engineer
- Improve processes, equipment, and machine features.
11 days
Research Development Process Engineer
- Improve processes, equipment, and machine features.
11 days
Technician, Maintenance
- Knowledge in the basic of handling tools and power tools for day-to-day task.
28 days
Civil Engineer
- Responsible for the planning, design, and implementation of civil engineering projects
30+ days
MAINTENANCE TECHNICIAN
- Free parking
30+ days
30+ days
Intern , IT ( Hardware)
- Day to day business support of enterprise solutions.
1 day
- Menjalankan Tugas Penyelenggaraan Terancang restoran seperti yang ditetapkan.Memeriksa peralatan dan sistem pengendalian dan betulkan jika perluMemastikan operasi mekanikal, piawaian dan kawalan dikekalkan pada kualiti yang tinggi.Melakukan penyelenggaraan pencegahan setiap masa/jadual yang telah ditetapkan. Melakukan pembersihan peralatan dapur secara harian, mingguan dan bulanan.Mematuhi garis panduan dan prosedur keselamatan syarikat.Memastikan pembaikan dan melaksanakan penyelenggaraan pencegahan mengikut piawaian yang ditetapkan.Berkebolehan menggunakan alatan tangan seperti pemutar skru, pemotong dan sebagainya dengan berkesan.Dapat melaporkan kerosakan dan susulan kerja.Lakukan penyelenggaraan sistem penyejukan (pembersihan kondenser, tukar penapis dan lain-lain)Mengekalkan kos Maintenance & Repair yang rendah di restoran dan memastikan semua peralatan berfungsi setiap masa.
30+ days
- Check equipment and operating systems and correct wherever necessary.
30+ days
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