Conduct routine site inspections (indoor, outdoor, lab, etc.), audits, and site walkthroughs; document findings and track corrective and preventive actions
The successful candidate will be responsible for performing sophisticated CNC machining operations, including frequent and sophisticated setups for lathes, mills, and speciality machines. Key responsibilities include ensuring the production of high-quality parts, executing preventive maintenance, and troubleshooting tooling issues to maintain efficient machine performance. The candidate will also perform routine dimensional and visual inspections using measuring tools such as callipers, micrometres, and indicators to ensure product quality and compliance with specifications.
Performs primary packaging for metal and plastic components in an ISO 8/100k cleanroom, ensuring compliance with all guidelines and work instructions. Responsible for product identification, traceability, SAP transactions, and generating shipping documents. Reports nonconformances and supports quality-related activities.
Design, develop, test, and implement enterprise integration solutions using the Boomi AtomSphere platform to support business and digital transformation initiatives.
Conduct routine site inspections (indoor, outdoor, lab, etc.), audits, and site walkthroughs; document findings and track corrective and preventive actions
Design, develop, test, and implement enterprise integration solutions using the Boomi AtomSphere platform to support business and digital transformation initiatives.
Menjalankan Tugas Penyelenggaraan Terancang restoran seperti yang ditetapkan.Memeriksa peralatan dan sistem pengendalian dan betulkan jika perluMemastikan operasi mekanikal, piawaian dan kawalan dikekalkan pada kualiti yang tinggi.Melakukan penyelenggaraan pencegahan setiap masa/jadual yang telah ditetapkan. Melakukan pembersihan peralatan dapur secara harian, mingguan dan bulanan.Mematuhi garis panduan dan prosedur keselamatan syarikat.Memastikan pembaikan dan melaksanakan penyelenggaraan pencegahan mengikut piawaian yang ditetapkan.Berkebolehan menggunakan alatan tangan seperti pemutar skru, pemotong dan sebagainya dengan berkesan.Dapat melaporkan kerosakan dan susulan kerja.Lakukan penyelenggaraan sistem penyejukan (pembersihan kondenser, tukar penapis dan lain-lain)Mengekalkan kos Maintenance & Repair yang rendah di restoran dan memastikan semua peralatan berfungsi setiap masa.