Cinema Manager (GSC The Spring, Kuching)
- Assist on the day to day operation of cinema including staff management / inventory management / customer service and others
8 days
Entertainment Jobs in Sarawak - October 2026 - Urgent Hiring
Showing 49 jobs results for
"entertainment"
in Sarawak
Assistant Restaurant Manager (GSC The Spring, Kuching)
- Oversee and manage all areas of the restaurant and make final decisions on matters of importance to guest service
8 days
Commis (GSC The Spring, Kuching)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
8 days
Sous Chef (GSC The Spring, Kuching)
- Oversee kitchen operations
8 days
Demi Chef (GSC The Spring, Kuching)
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP / quality and target time
8 days
Supervisor (GSC The Spring, Kuching)
- Ensure fast and efficient service by proper staff scheduling
8 days
Chef de Partie (GSC The Spring, Kuching)
- Prepare and cook and present dishes within individual speciality and scope
8 days
Cinema Manager (GSC The Spring Bintulu)
- Assist on the day to day operation of cinema including staff management / inventory management / customer service and others
8 days
Commis (GSC The Spring Bintulu)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
8 days
Demi Chef (GSC The Spring Bintulu)
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP / quality and target time
8 days
Sous Chef (GSC The Spring Bintulu)
- Oversee kitchen operations
8 days
Chef de Partie (GSC The Spring Bintulu)
- Prepare and cook and present dishes within individual speciality and scope
8 days
Supervisor (GSC The Spring Bintulu)
- Ensure fast and efficient service by proper staff scheduling
8 days
Assistant Restaurant Manager (GSC The Spring Bintulu)
- Oversee and manage all areas of the restaurant and make final decisions on matters of importance to guest service
8 days
Sous Chef (GSC Bintang Megamall)
- Oversee kitchen operations
8 days
Commis (GSC Bintang Megamall)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
8 days
Chef de Partie (GSC Bintang Megamall)
- Prepare and cook and present dishes within individual speciality and scope
8 days
Demi Chef (GSC Bintang Megamall)
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP / quality and target time
8 days
Cinema Assistant Manager (GSC The Spring, Kuching)
- Assist on the day to day operation of cinema including staff management / inventory management / customer service and others
8 days
Service Crew (GSC The Spring, Kuching)
- Welcome and greet customers. Ensuring all customers are sited and in comfort
13 days
- Provide excellent customer service to the customers and attend to inquiries/ feedback
16 days
Barista (GSC The Spring, Kuching)
- Professionally brew / sell and prepare all varieties of specialty coffee according to recipes and standards
8 days
Cinema Assistant Manager (GSC The Spring Bintulu)
- Assist on the day to day operation of cinema including staff management / inventory management / customer service and others
8 days
Cinema Manager (GSC Bintang Megamall)
- Assist on the day to day operation of cinema including staff management / inventory management / customer service and others
8 days
Cinema Assistant Manager (GSC Bintang Megamall)
- Assist on the day to day operation of cinema including staff management / inventory management / customer service and others
8 days
- Ensure fast and efficient service by proper staff scheduling
16 days
Barista (GSC The Spring Bintulu)
- Professionally brew / sell and prepare all varieties of specialty coffee according to recipes and standards
8 days
Assistant Restaurant Manager (GSC Bintang Megamall)
- Oversee and manage all areas of the restaurant and make final decisions on matters of importance to guest service
8 days
Barista (GSC Bintang Megamall)
- Professionally brew / sell and prepare all varieties of specialty coffee according to recipes and standards
8 days
Service Crew (GSC Bintang Megamall)
- Welcome and greet customers. Ensuring all customers are sited and in comfort
13 days