1,200+ Front of House Jobs in Malaysia | Job Vacancies | October 2026 | Maukerja - Page 32

Showing 1,266 jobs results for "front of house"
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Singapore

  • Click ‘APPLY’ or WhatsApp us at 6307 3188 now!
  • Service Crew — Full-Time (FT) & Part-Time (PT) Working stationsCashiering, Toasting, Coffee brewing and General Cleaning LocationsIslandwide, subject to availability Working Hours: Full-Time: Morning and afternoon shifts according to the shift schedule.Part-Time: Flexible hours arranged according to the shift schedule and your availability. Key Responsibilities Cooking tasks includes prepare toast and simple beverages. Handle cashier duties, including cracking eggs and helping with basic food prep Maintain a clean and organized workspace.Why You Will Love This Role Gain hands-on experience. Learn practical food and beverage skills while interacting with customers. Great opportunity to grow within the team and take on more responsibilities.
  • What We’re Looking For: Energetic & comfortable working in a fast-paced environment No prior experience needed — we value attitude and willingness to learn Friendly and customer-focused team players Perks & BenefitFull-Time: Up to *S$2,800/month *(including OT & incentive)Part-Time: S$11.70 – S$13.00/hour Career Growth: Potential promotion to Assistant/Supervisor within 1–2 years (performance-based) Staff discounts, birthday vouchers & long service awards Ready to Join?Click ‘APPLY’ or WhatsApp us at 6307 3188 now!
Posted
4 days ago

Singapore

  • Location: Tanjong Pagar Salary: $2,200 – $3,000/Month Job Responsibilities:•⁠ ⁠Prepare and set up the outlet for food service•⁠ ⁠Greet guests and introduce the menu; recommend dishes and drinks•⁠ ⁠Attend to guests’ needs and handle queries or concerns•⁠ ⁠Take and serve food & beverage orders accurately•⁠ ⁠Present checks and collect bill payments•⁠ ⁠Maintain basic knowledge of menu items, specials, and promotions•⁠ ⁠Assist with deliveries and stock management as needed•⁠ ⁠Keep the restaurant and equipment clean and organized•⁠ ⁠Perform ad-hoc duties as assignedBenefits:•⁠ ⁠5-day work week, 44 hours per week•⁠ ⁠Quarterly sales incentives program•⁠ ⁠Loyalty bonus: after 1 year – $100/month; after 3 years – $300/monthRequirements:•⁠ ⁠Friendly, approachable, and team-oriented•⁠ ⁠Able to work flexible shifts, including weekends and public holidays•⁠ ⁠Prior F&B or customer service experience preferred but not mandatory
  • APPLY NOW - wa.me/6589387313 with
  • SERVICECREW ...
Posted
4 days ago

KL City

  • Attend to customers and manage the cashier counter during operating hours.
  • Key in customer orders and ensure all orders are entered correctly into the POS system.
  • Collect payments and provide the correct change or payment confirmation. ...
Posted
4 days ago

Singapore

  • Industry/ Organization Type: F&B Retail
  • Position Title: Service Crew
  • Working Location: Bukit Timah ...
Posted
4 days ago

Orchard

Posted
5 days ago

Singapore

  • Greet customers warmly, take orders, serve food and beverages, and ensure a positive dining experience.
  • Accurately communicate orders to the kitchen and ensure correct delivery to tables.
  • Have a thorough understanding of the menu, including specials and ingredients, to answer questions and make recommendations. ...
Posted
19 days ago

Jurong West

  • Chinatown: 59 Temple Street, Singapore
  • Jurong Point Shopping Mall: Jurong West, Singapore
  • Working Hours: 6 hours per day ...
Posted
6 days ago

FRESH BAY (S) INVESTMENTS PTE. LTD.

Singapore

  • The Dempsey Project is looking to hire service crew, both part-time and full time. If you are passionate about food and think fast while keeping a smile on your face, we would love to have you join our team. Working as a service crew at our restaurant is the perfect way to start your career and gain valuable experience in customer service, food preparation, and personnel management.
  • FT Salary: $2,400 - $2,700PT Salary: Up to $14/hr
  • Job Highlights:- 5 Days (44 hours) Work Week- 14 Days Annual Leave- Staff Meal provided- 70% staff discount while on shift- $300 Employee Referral Program- Shuttle Bus provided from Orchard/Holland V/Botanic Gardens ...
Posted
6 days ago

Pasir Ris

Posted
6 days ago

KL City

  • Malaysian citizen only
  • Min. SPM or equivalent.
  • No working experience required (Training will be provided). ...
Posted
6 days ago
  • Taman Sri Austin
  • Taman Sutera Utama
  • Serve food and beverages to customers ...
Posted
6 days ago

Singapore

  • Working Days: 5 days work week
  • Working Hours: 44hrs/ week
  • Location: Jewel Airport ...
Posted
6 days ago

GOKOKU BAKERY MALAYSIA

  • Flexible schedule
  • Opportunities for promotion
  • Professional development ...
Posted
7 days ago

Singapore

  • Be responsible for taking reservations, answering the phone, responding to any guest requests.
  • Greet each guest warmly. Be helpful, welcoming and pleasant towards each Guest.
  • Seat the guests in the restaurant according to designated rotation plans. Seat Guests evenly and fairly at various stations of the restaurant. ...
Posted
19 days ago

PRESTIGE MEDIA MANAGEMENT PTE. LTD

Kallang

Posted
8 days ago

Outram

Posted
8 days ago

Singapore

Posted
8 days ago

PATISSIER WOO HOLDINGS PRIVATE LIMITED

Singapore

  • Offer friendly and efficient service to customers
  • Provide menu recommendations to customers
  • Process customer orders via Point-of-Sale (POS) system ...
Posted
9 days ago

Orchard

  • High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
  • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.
  • Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. ...
Posted
19 days ago

Taman Wilayah Selayang

  • Follow the hotel's standard operating procedures, service policies, and techniques to deliver a luxury dining experience.
  • Greet guests warmly, present menus, and provide detailed explanations of menu and buffet items, making recommendations as needed.
  • Take accurate food and beverage orders and communicate them effectively to the kitchen and bar. ...
Posted
9 days ago

Taman Wilayah Selayang

  • Follow the hotel's standard operating procedures, service policies, and techniques to deliver a luxury dining experience.
  • Greet guests warmly, present menus, and provide detailed explanations of menu and buffet items, making recommendations as needed.
  • Take accurate food and beverage orders and communicate them effectively to the kitchen and bar. ...
Posted
9 days ago

Singapore

  • Greet customers warmly, take orders, serve food and beverages, and ensure a positive dining experience.
  • Accurately communicate orders to the kitchen and ensure correct delivery to tables.
  • Have a thorough understanding of the menu, including specials and ingredients, to answer questions and make recommendations. ...
Posted
20 days ago

Singapore

  • Lead from the floor by overseeing daily bar operations and ensuring every guest receives warm, attentive and unobtrusive service.
  • Inspire and develop the team through coaching, training, pre-shift briefings, performance feedback and ongoing guidance.
  • Ensure consistent service techniques, grooming, product knowledge and standards are demonstrated. ...
Posted
11 days ago

Singapore

Posted
20 days ago

Pasir Ris

  • Oversee daily opening, operations and closing procedures.
  • Ensure gelato, cashier, cone, waffle and beverage stations are properly set up and maintained.
  • Ensure the shop is clean, organised and operationally ready at all times. ...
Posted
11 days ago

Yishun

Posted
21 days ago