Head Chef Jobs in Selangor - June 2026 - Urgent Hiring

Showing 18 jobs results for "head chef" in Selangor

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MYR2,500 - MYR4,500 Per Month
Near Train Station
  • Assist in preparing and cooking all meals according to the daily menu
  • Ensure food is prepared on time and meets expected taste and quality
  • Help organize daily prep work and ingredient readiness ...
Kitchen Management Food Preparation
+1
Posted
9 hours ago
MYR3,500 - MYR4,500 Per Month
Near Train Station
  • Oversee all culinary operations, ensuring the highest standards of food quality, presentation, and taste are consistently met.
  • Develop creative and appealing menus that align with the resort's theme and seasonal availability of produce from the farm, considering dietary restrictions and customer preferences.
  • Manage all aspects of food preparation, including sourcing ingredients, overseeing cooking processes, and ensuring timely service for all dining outlets and events. ...
Culinary Arts Menu Planning
+8
Posted
4 days ago
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MYR5,000 - MYR8,000 Per Month
Near Train Station
  • Oversee daily kitchen operations across all outlets/brands, ensuring smooth execution and consistency
  • Lead, manage, and mentor all kitchen teams including Sous Chefs, CDPs, Pastry Chefs, and kitchen staff
  • Ensure proper manpower planning, staff scheduling, and productivity control ...
Research & Development Quality Control
+8
Posted
2 days ago
MYR5,000 - MYR8,000 Per Month
Near Train Station
  • Oversee daily kitchen operations across all outlets/brands, ensuring smooth execution and consistency
  • Lead, manage, and mentor all kitchen teams including Sous Chefs, CDPs, Pastry Chefs, and kitchen staff
  • Ensure proper manpower planning, staff scheduling, and productivity control ...
Research & Development Quality Control
+8
Posted
2 months ago
MYR5,000 - MYR8,000 Per Month
Near Train Station
  • Oversee daily kitchen operations across all outlets/brands, ensuring smooth execution and consistency
  • Lead, manage, and mentor all kitchen teams including Sous Chefs, CDPs, Pastry Chefs, and kitchen staff
  • Ensure proper manpower planning, staff scheduling, and productivity control ...
Research & Development Quality Control
+8
Posted
2 months ago
MYR5,000 - MYR8,000 Per Month
Near Train Station
  • Oversee daily kitchen operations across all outlets/brands, ensuring smooth execution and consistency
  • Lead, manage, and mentor all kitchen teams including Sous Chefs, CDPs, Pastry Chefs, and kitchen staff
  • Ensure proper manpower planning, staff scheduling, and productivity control ...
Research & Development Quality Control
+8
Posted
2 months ago
MYR5,000 - MYR8,000 Per Month
Near Train Station
  • Oversee daily kitchen operations across all outlets/brands, ensuring smooth execution and consistency
  • Lead, manage, and mentor all kitchen teams including Sous Chefs, CDPs, Pastry Chefs, and kitchen staff
  • Ensure proper manpower planning, staff scheduling, and productivity control ...
Research & Development Quality Control
+8
Posted
2 months ago
MYR5,000 - MYR8,000 Per Month
Near Train Station
  • Oversee daily kitchen operations across all outlets/brands, ensuring smooth execution and consistency
  • Lead, manage, and mentor all kitchen teams including Sous Chefs, CDPs, Pastry Chefs, and kitchen staff
  • Ensure proper manpower planning, staff scheduling, and productivity control ...
Research & Development Quality Control
+8
Posted
2 months ago
MYR2,500 - MYR4,500 Per Month
Near Train Station
  • Assist in preparing and cooking all meals according to the daily menu
  • Ensure food is prepared on time and meets expected taste and quality
  • Help organize daily prep work and ingredient readiness ...
Kitchen Management Food Preparation
+1
Posted
a month ago
MYR2,500 - MYR4,500 Per Month
Near Train Station
  • Assist in preparing and cooking all meals according to the daily menu
  • Ensure food is prepared on time and meets expected taste and quality
  • Help organize daily prep work and ingredient readiness ...
Kitchen Management Food Preparation
+1
Posted
a month ago

TSL CATERING F&B SDN BHD

Undisclosed
  • Prepare and cook high-quality dishes according to company standards.
  • Ensure food presentation, taste, and portioning are consistently maintained.
  • Maintain cleanliness, hygiene, and food safety standards in the kitchen. ...
Posted
13 days ago

Brew & Bites

MYR3,000 - MYR4,500 Per Month

Malaysia

  • Meal provided
  • Opportunities for promotion
  • Professional development ...
Posted
11 hours ago
Undisclosed

Petaling

  • Manage daily central kitchen operations and production.
  • Ensure food quality, consistency, and presentation meet company standards.
  • Plan production schedules based on outlet requirements. ...
Posted
2 days ago
MYR6,000 - MYR8,000 Per Month
  • Minimum Diploma or equivalent.
  • Prior kitchen or food production experience is an advantage.
  • Physically fit and able to work in a fast-paced environment. ...
Posted
7 days ago
MYR10,000 - MYR15,000 Per Month
  • Lead departmental managers/executives to achieve company goal. Includes production, warehouse, logistic, QC, R&D and maintenance department.
  • Implement strategies in alignment with strategic initiatives and provide a clear sense of direction and focus.
  • Ensure the timely service of consistently high quality and safe foods to customers. ...
Posted
19 days ago
MYR5,000 - MYR5,000 Per Month
  • Oversee daily operations for 2 burger outlets (kitchen + front-of-house)
  • Ensure consistency in food quality, speed, and service standards across outlets
  • Manage full kitchen operations: prep, cooking, service flow, opening & closing ...
Posted
a month ago

Digital Pylot Sdn Bhd

MYR2,500 - MYR3,500 Per Month
  • WE ARE HIRING – MOCCA CAFÉ CHEF & CREW
  • We are looking for passionate and dedicated Café Chef to join our team at MOCCA CAFÉ in Tamarind Square, Cyberjaya. This role is ideal for individuals who enjoy working in a café environment, preparing quality food and beverages, and delivering excellent customer service.
Posted
4 days ago

Primavoc Sdn Bhd

MYR1,700 - MYR3,000 Per Month
  • Penyediaan & Memasak Makanan: Menyediakan hidangan berkualiti tinggi mengikut standard dan resipi kami.
  • Pembangunan Menu: Mencipta item menu baharu yang inovatif dan bermusim.
  • Pengurusan Dapur: Menyelia dan melatih staf dapur, memastikan aliran kerja yang lancar. ...
Posted
19 days ago