- Greet and bid farewell to guests in a warm, courteous, and professional manner
30+ days
2,400+ Hotel Jobs in Malaysia | Job Vacancies | November 2026 | Maukerja - Page 82
Showing 2,494 jobs results for
"hotel"
- Be familiar and adhere with Hilton’s Standards, policies and procedures.
30+ days
30+ days
GUEST SERVICE CONCIERGE – HOTEL [PERM | 5 DAY | 3 SHIFT | MULTIPLE LOCATIONS]
30+ days
GUEST SERVICE CONCIERGE – HOTEL [PERM | 5 DAY | 3 SHIFT | MULTIPLE LOCATIONS]
30+ days
- To be responsible for the safe keeping of all keys held in the Housekeeping Office and the records of keys issuing.
30+ days
GUEST SERVICE CONCIERGE – HOTEL [PERM | 5 DAY | 3 SHIFT | MULTIPLE LOCATIONS]
30+ days
BANQUET CREW PART-TIME
30+ days
F-B Coordinator
- Provide administrative support to the Director of F&B and departmental team.
6 days
J-1 Culinary at East Bank Club, Chicago, Illinious
- Orientation (0,5 month):You will receive orientation to the company and local community and includes learning about our company’s customers, culture, business strategies, etc.; learn about payroll schedules and payroll tax withholding; local training area, housing options, apartment complexes and transportation options; meet key contacts and other employees; receive computer training on company systems; receive orientation to local community including cultural centers, volunteer opportunities, local sporting events, and entertainment venues. Orientation is scheduled to take up to one month and takes places concurrently with the first phase of training.
29 days
J-1 Rooms Division at Hilton New Orleans Riverside
- Orientation (0,5 month): You will receive orientation to the company and local community and includes learning about our company’s customers, culture, business strategies, etc.; learn about payroll schedules and payroll tax withholding; local training area, housing options, apartment complexes and transportation options; meet key contacts and other employees; receive computer training on company systems; receive orientation to local community including cultural centers, volunteer opportunities, local sporting events, and entertainment venues. Orientation is scheduled to take up to one month and takes places concurrently with the first phase of training.
29 days
Front Office Assistant
- OPUS Hospitality (OPUS Hospitality Sdn Bhd / OPUS BT Management Sdn Bhd / OPUS IL Management) is hiring a Front Office Assistant in the Front Office / Operations department to deliver professional, efficient and guest-focused front office services. The role ensures smooth check-in/check-out, accurate reservations handling, proper billing and cash handling, coordination with other departments, and a positive first and last impression for guests.
7 days
Internship Marcom
- Assist in planning and executing marketing campaigns, promotions, and hotel events.
17 days
Internship J-1 Culinary at Bistro du Midi, Boston
- Orientation (0,5 month): You will receive an orientation to the company and the local community which includes learning about our company’s customers, culture, business strategies, etc.; learn about payroll schedules and payroll tax withholding; local training area, housing options, apartment complexes, and transportation options; meet key contacts and other employees; receive computer training on company systems; receive an orientation to the local community including cultural centers, volunteer opportunities, local sporting events, and entertainment venues. Orientation is scheduled for up to one month and takes place concurrently with the first training phase.
29 days
Internship J-1 Food - Beverage at Twin Farms, Barnard
- Orientation (0,5 month): You will receive orientation to the company and local community and includes learning about our company’s customers, culture, business strategies, etc.; learn about payroll schedules and payroll tax withholding; local training area, housing options, apartment complexes and transportation options; meet key contacts and other employees; receive computer training on company systems; receive orientation to local community including cultural centers, volunteer opportunities, local sporting events, and entertainment venues. Orientation is scheduled to take up to one month and takes places concurrently with the first phase of training.
29 days
Internship J-1 Rooms Division at The Westin Buffalo
- Orientation (0,5 month): You will receive orientation to the company and local community and includes learning about our company’s customers, culture, business strategies, etc.; learn about payroll schedules and payroll tax withholding; local training area, housing options, apartment complexes and transportation options; meet key contacts and other employees; receive computer training on company systems; receive orientation to local community including cultural centers, volunteer opportunities, local sporting events, and entertainment venues. Orientation is scheduled to take up to one month and takes places concurrently with the first phase of training.
29 days
Internship Marcom
- Assist in planning and executing marketing campaigns, promotions, and hotel events.
25 days
GUEST SERVICE CONCIERGE – HOTEL [PERM | 5 DAY | 3 SHIFT | MULTIPLE LOCATIONS]
30+ days
GUEST SERVICE CONCIERGE – HOTEL [PERM | 5 DAY | 3 SHIFT | MULTIPLE LOCATIONS]
30+ days
GUEST SERVICE CONCIERGE – HOTEL [PERM | 5 DAY | 3 SHIFT | MULTIPLE LOCATIONS]
30+ days
Restaurant Supervisor
- Expand your leadership skills through hands-on shift management and small-team coaching opportunities.
6 days
Sales Executive
- Expand your network across dental clinics and labs by owning key accounts and consistently growing territory revenue.
4 days
Housekeeping Manager
- Oversee and lead the daily supervision and effective operation of the houskeeping department at the Resort to ensure excellent customer service standards
30+ days
Sales Executive
- Expand your network across dental clinics and labs by owning key accounts and consistently growing territory revenue.
12 days
GUEST SERVICE CONCIERGE – HOTEL [PERM | 5 DAY | 3 SHIFT | MULTIPLE LOCATIONS]
30+ days
Commis Chef | Demi Chef
- Build practical skills by working on a varied a la carte menu and weekend events, with daily hands-on learning sessions.
22 days
GUEST SERVICE CONCIERGE – HOTEL [PERM | 5 DAY | 3 SHIFT | MULTIPLE LOCATIONS]
30+ days
GUEST SERVICE CONCIERGE – HOTEL [PERM | 5 DAY | 3 SHIFT | MULTIPLE LOCATIONS]
30+ days
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