Chef de Partie (GSC Kangar Jaya Mall)
- Prepare and cook and present dishes within individual speciality and scope
1 day
300+ Hygiene And Sanitation Jobs - October 2026 - Urgent Hiring - Page 6
Showing 308 jobs results for
"hygiene and sanitation"
Sous Chef (GSC Kangar Jaya Mall)
- Oversee kitchen operations
1 day
Sous Chef (GSC Kuantan City Mall, Kuantan)
- Oversee kitchen operations
1 day
Sous Chef (GSC East Coast Mall)
- Oversee kitchen operations
1 day
Chef de Partie (GSC Kuantan City Mall, Kuantan)
- Prepare and cook and present dishes within individual speciality and scope
1 day
Chef de Partie (GSC East Coast Mall)
- Prepare and cook and present dishes within individual speciality and scope
1 day
Commis (GSC Ipoh Parade)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
1 day
Commis (GSC AEON Mall Ipoh Falim, Perak)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
1 day
Commis (GSC IMAGO Shopping Mall, KK)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
1 day
Commis (GSC 1Borneo)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
1 day
Commis (GSC Suria Sabah Mall)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
1 day
Chef de Partie (GSC AEON Mall Ipoh Falim, Perak)
- Prepare and cook and present dishes within individual speciality and scope
1 day
Sous Chef (GSC AEON Mall Ipoh Falim, Perak)
- Oversee kitchen operations
1 day
Commis (GSC Aman Central)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
1 day
Chef de Partie (GSC Ipoh Parade)
- Prepare and cook and present dishes within individual speciality and scope
1 day
Sous Chef (GSC Ipoh Parade)
- Oversee kitchen operations
1 day
Commis (GSC Dataran Pahlawan)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
6 days
Commis (GSC AEON Bandaraya Melaka)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
6 days
- Prepare and cook and present dishes within individual speciality and scope
1 day
Chef de Partie (GSC 1Borneo)
- Prepare and cook and present dishes within individual speciality and scope
1 day
Sous Chef (GSC 1Borneo)
- Oversee kitchen operations
1 day
Chef de Partie (GSC Suria Sabah Mall)
- Prepare and cook and present dishes within individual speciality and scope
1 day
Chef de Partie (GSC IMAGO Shopping Mall, KK)
- Prepare and cook and present dishes within individual speciality and scope
1 day
Sous Chef (GSC IMAGO Shopping Mall, KK)
- Oversee kitchen operations
1 day
Sous Chef (GSC Suria Sabah Mall)
- Oversee kitchen operations
1 day
Sous Chef (GSC MyTOWN)
- Oversee kitchen operations
1 day
Chef de Partie (GSC Aman Central)
- Prepare and cook and present dishes within individual speciality and scope
1 day
Sous Chef (GSC Aman Central)
- Oversee kitchen operations
1 day
Sous Chef (GSC AEON Bandaraya Melaka)
- Oversee kitchen operations
6 days
Chef de Partie (GSC AEON Bandaraya Melaka)
- Prepare and cook and present dishes within individual speciality and scope
6 days