High school diploma or GED; 2 years experience in the guest services, front desk, or related professional area.
2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required.
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
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4-year bachelor's degree in Finance and Accounting or related major; 2 year experience in the finance and accounting or related professional.
Master's degree in Finance and Accounting or related major; no work experience required.
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
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Implement and enforce the Company's HSE policies and procedures to ensure effective and efficient HSE management and promote development of a healthy, safe and environment friendly work culture.
Ensure compliance to OSHA, EQA, fire services and all other applicable laws, regulation and legal obligations.
Prepare and establish safety manual for site operations.
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