Roles & Responsibilities

An amazing opportunity to curate and craft new dishes, desserts, and specials, the sky is the limit!

Comfortable working hours (morning until early evening) and great work-life balance ...

An amazing opportunity to curate and craft new dishes, desserts, and specials, the sky is the limit!

Comfortable working hours (morning until early evening) and great work-life balance

Joining a founded and fan-favorite brand. ...

Roles & Responsibilities

We are looking for professional japanese chef with experience sashimi and donburis to join us. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction.

Job Responsibility ...

Job Descriptions

Start to learn basic skills and restaurant recipes

Learn how to managing each station ...

Job Description

Setting up cook stations and stocking them with the necessary prep supplies

Preparing food on the line, as needed, by cutting, mixing, chopping, and making sauces ...

Roles & Responsibilities

Job Descriptions

Start to learn basic skills and restaurant recipes ...

Japanese Restaurant @ Robertson Blue looking for Part Time Chef de Partie!

salary and more details: see below!

WE are 4OUTLET ...

Job Highlights

Attractive Group Commission

Medical + Dental Benefits ...

KEY RESPONSIBILITIES

Possess good man-management, decision-making, problem solving, communication and training skills;

Be able to promote team-building spirit within the work place; ...

Job Descriptions Lead a team and assist a chef Prepare and cook a wide range of Japanese dishes with precision and flair.

Ensure that all dishes are presented to the highest standard and in line with our restaurant's concept. Manage kitchen inventory and assist in ordering supplies. Work efficiently under pressure in a fast-paced kitchen environment.

Maintain cleanliness and comply with food sanitation requirements by properly handling food and ensuring correct storage. Job Requirements 3 year of Japanese cook experience ...

Work Location: Orchard and Raffles area

We are looking for a professional Sous Chef to be the second in command in our kitchen, following our HeadChef's specifications and guidelines. The successful candidates will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers' satisfaction.

Challenging and exciting roles Firm Commitment to Career Development Competitive Salary and Work Benefit Package Job progression and bonuses awarded for good performance! ...

Job Description

Setting up cook stations and stocking them with the necessary prep supplies

Preparing food on the line, as needed, by cutting, mixing, chopping, and making sauces ...

Creative Food Concept is the owner of Tampopo chain of Japanese restaurants

TAMPOPO, meaning Dandelion in Japanese, is a strong and resilient flower that spreads and flourishes even in the toughest of conditions. Inspired by the characteristics of this flower, we are dedicated to providing our customers with the perfect dining experience through sharing the authentic flavours and culture of Japan.

Established since 2004 in Singapore, we believe in using the freshest ingredients imported directly from Japan and quality sources from all around the world. Our commitment and dedication to giving our customers the best, is one of the reasons we were voted “Best Japanese Restaurant in Singapore” by AsiaOne People’s Choice Awards 2016. ...

Roles & Responsibilities

Job Descriptions

Handle food and beverage preparation. ...

Roles & Responsibilities

We are a Michelin-starred Japanese fine dining establishment, and would like to invite like-minded professionals to join us on our journey to please diners with our extraordinary Japanese cuisine. Applicants with experience in a Japanese fine dining environment will have and added advantage.

Selected candidates will be entitled to the following benefits: ...

Roles & Responsibilities

Job Descriptions

Handle food and beverage preparation. ...

Roles & Responsibilities

We are a Michelin-starred Japanese fine dining establishment, and would like to invite like-minded professionals to join us on our journey to please diners with our extraordinary Japanese cuisine. Applicants with experience in a Japanese fine dining environment will have and added advantage.

Selected candidates will be entitled to the following benefits: ...

Roles & Responsibilities

Responsible for helping Sous Chef in the smooth running of the kitchen’s daily operations

Responsible for the smooth and efficient running of a specific station ...

Job Descriptions

Lead a team and assist a chef

Prepare and cook a wide range of Japanese dishes with precision and flair. ...

Competitive salary package.

Generous monthly incentive upon hitting sales targets.

Daily meal allowance ...

Roles & Responsibilities

Job Descriptions

Ensure and enforce high standard of cleanliness in and around the workstation and strictly abide with health/sanitation regulations ...

We are a Michelin-starred Japanese fine dining establishment, and would like to invite like-minded professionals to join us on our journey to please diners with our extraordinary Japanese cuisine. Applicants with experience in a Japanese fine dining environment will have and added advantage.

Selected candidates will be entitled to the following benefits:

Competitive salary package. ...

Roles & Responsibilities

We are a Michelin-starred Japanese fine dining establishment, and would like to invite like-minded professionals to join us on our journey to please diners with our extraordinary Japanese cuisine. Applicants with experience in a Japanese fine dining environment will have and added advantage.

Selected candidates will be entitled to the following benefits: ...

Job Responsibilities:

Involved in the preparation and mise-en-place of food production

Regularly check for consistency in quality and standard of food ...

Job Descriptions

Ensure and enforce high standard of cleanliness in and around the workstation and strictly abide with health/sanitation regulations

Perform required duties and report to the management on issues such as food costs and weekly reviews, ...

Roles & Responsibilities

Job Descriptions

Lead a team and assist a chef ...

Roles & Responsibilities

We are a Michelin-starred Japanese fine dining establishment, and would like to invite like-minded professionals to join us on our journey to please diners with our extraordinary Japanese cuisine. Applicants with experience in a Japanese fine dining environment will have and added advantage.

Selected candidates will be entitled to the following benefits: ...

Roles & Responsibilities

Overview

We are seeking a talented and experienced chef to join our culinary team. The ideal candidate will have a passion for Japanese cuisine. As a chef in our team, you will be responsible for ensuring the quality and consistency of our menu items while upholding food safety and sanitation standards. ...

• Basic Salary + Fixed Allowances (UP$2800) + Incentive + OT

• Working Location: Various location in Singapore

• Variable Bonus + Meal Provided + Excellent Welfare & Benefits ...