- Welcome guest and assist in seating guest.
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Kitchen Assistant Jobs in Johor Bahru - October 2026 - Urgent Hiring - Page 2
Showing 273 jobs results for
"kitchen assistant"
in Johor Bahru
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Welcome and serve customers in a friendly manner.
28 days
- Assist with basic food preparation, including washing, cutting, peeling, and preparing ingredients.
21 days
Commis (Aurum Theatre Mid Valley Southkey)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
11 days
Commis (Aurum Theatre Mid Valley Southkey)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
11 days
Sous Chef (GSC Mid Valley Southkey)
- Oversee kitchen operations
11 days
Chef de Partie (GSC AEON Mall Bandar Dato' Onn, Kempas)
- Prepare and cook and present dishes within individual speciality and scope
11 days
Commis (GSC AEON Mall Bandar Dato' Onn, Kempas)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
11 days
Demi Chef (Aurum Theatre Mid Valley Southkey)
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP / quality and target time
11 days
Commis (GSC Paradigm JB)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
11 days
Demi Chef (Aurum Theatre Mid Valley Southkey)
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP / quality and target time
11 days
Demi Chef (GSC AEON Mall Bandar Dato' Onn, Kempas)
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP / quality and target time
11 days
- Prepare and cook food according to company recipes and SOPs.
15 days
- Follow the standard of procedure when preparing food and drink.
20 days
- Greet and serve customers in a friendly and professional manner.
3 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
5 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
5 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
5 days
- Carry out planned restaurant maintenance tasks as scheduled
5 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
5 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
5 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
5 days
- Carry out planned restaurant maintenance tasks as scheduled
5 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
6 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
5 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
5 days
- Learn new skills and gain experience in serving great tasting food in a fast and friendly manner
6 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days