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Kitchen Jobs in Petaling Jaya - August 2026 - Urgent Hiring
Showing 100 jobs results for
"kitchen"
in Petaling Jaya
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MYR2,800 - MYR3,500 Per Month
- Lead, supervise, and train kitchen staff to ensure smooth daily operations.
- Maintain kitchen cleanliness, hygiene, and food safety standards at all times.
- Assist with menu planning and daily food preparation. ...
Posted
12 days ago
MYR2,200 - MYR2,900 Per Month
- Assist with food preparation and basic cooking
- Maintain kitchen cleanliness and hygiene
- Follow food safety standards ...
Posted
12 days ago
MYR1,700 - MYR2,000 Per Month
- Food preparation, packing, and serving
- Assist with cashier / counter duties when needed
- Maintain cleanliness and hygiene ...
Posted
12 days ago
Undisclosed
- Prepping ingredients, including our homemade chia jam
- Cutting and freezing mangoes and bananas
- Mixing, churning, and freezing the frozen smoothie bites ...
Posted
12 days ago
MYR1,800 - MYR2,000 Per Month
- Flexible schedule
- Meal allowance
- Meal provided ...
Posted
20 days ago
MYR1,700 - MYR2,000 Per Month
- Food preparation, packing, and serving
- Assist with cashier / counter duties when needed
- Maintain cleanliness and hygiene ...
Posted
4 days ago
MYR2,200 - MYR3,000 Per Month
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff ...
Posted
5 days ago
MYR2,200 - MYR3,000 Per Month
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff ...
Posted
7 days ago
MYR1,453 - MYR2,798 Per Month
- Prepare coffee, smoothies and other beverages
- Take orders, handle payments and serve customers
- Maintain the cleanliness of the counter and equipment ...
Posted
7 days ago
MYR1,453.33 - MYR2,798.63 Per Month
- Prepare coffee, smoothies and other beverages
- Take orders, handle payments and serve customers
- Maintain the cleanliness of the counter and equipment ...
Posted
7 days ago
MYR2,200 - MYR2,200 Per Month
- Welcome guests and make them feel comfortable
- Introduce our food and drinks and recommend your favourites
- Take orders accurately ...
Posted
12 days ago
MYR1,700 - MYR2,200 Per Month
- Build hands-on experience through daily prep tasks and short on-the-job trainings.
- Gain practical food safety and hygiene skills that are valuable across the F&B industry.
- Expand your network within local kitchens and find clear paths to roles like cook or shift lead. ...
Posted
25 days ago
MYR2,000 - MYR2,100 Per Month
- Work closely with the CK Manager to maintain sufficient stock le18vels at restaurant to assure smooth operations process.
- Coordinates with the driver and production staff to ensure goods are delivered on time to all stores.
- Produce of semi finished and finished food products (Halal) such as: packing of powder, cutting of chicken and vegetable, marinating of chicken, kimchi cooking & etc. ...
Posted
14 days ago
Sheraton Hotels & Resorts
Marriott International
Undisclosed
- POSITION SUMMARY
- Serve as the point of contact for clients and communicate with them by phone and email to respond to questions and requests. Enter and retrieve information contained in computer databases using a keyboard, mouse, or trackball to update records, files, reservations, and answer inquiries from guests. Operate standard office equipment other than computers. Prepare letters, memos, and other documents using word processing, spreadsheet, database, or presentation software. Transmit information or documents using a computer, mail, or facsimile machine, including proofreading and editing written information to ensure accuracy and completeness. Enter and locate work-related information using computers and/or point of sale systems.
- Follow all company policies and procedures, ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language, prepare and review written documents accurately and completely, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with other employees and departments, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Report accidents, injuries, and unsafe work conditions to manager. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
7 days ago
MYR2,200 - MYR3,000 Per Month
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff ...
Posted
20 days ago
MYR1,700 - MYR2,100 Per Month
- Prepare food and beverages according to company standards and authentic Korean recipes
- Handle food preparation including portioning, brushing, battering, breading & marinating
- Ensure proper food handling, storage, labelling & stock rotation ...
Posted
19 days ago
MYR2,200 - MYR3,000 Per Month
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff ...
Posted
a month ago
MYR2,000 - MYR3,000 Per Month
- Execute high-volume mixing, kneading, and shaping of various doughs according to established recipes.
- Monitor long-fermentation processes and manage deck/rotary oven temperatures for consistent crust and crumb.
- Pack and label products accurately for early morning delivery schedules. ...
Posted
a month ago
MYR2,000 - MYR2,500 Per Month
- Good in Performing essential tasks including frontline/ order taking/ cashier/ grill operator/ fry station/ drink and other.
- Provide friendly, fast and accurate service, to ensures an excellent guest experience, and makes sure all products are consistent with company standard.
- Ensure the restaurant is up to company standard in regard to cleanliness, neatness, and customer accessibility. ...
Posted
17 days ago
Sheraton Hotels & Resorts
Junior Chef - Deli_Hot- Cold Kitchen (Sunway Pyramid) Junior Chef - Deli_Hot- Cold Kitchen (Sunway Pyramid)
BERJAYA PARIS BAGUETTE SDN BHD
MYR2,000 - MYR2,300 Per Month
- Prepare, food/sandwiches/brunch effectively and efficiently, meeting the company operations manual and gold standards.
- Keep up to date with the current promotions and new items in the menu.
- Ensure that procedures for equipment, and work areas are in compliance to the established standards. ...
Posted
24 days ago
Junior Chef - Deli_Hot- Cold Kitchen (Sunway Pyramid) Junior Chef - Deli_Hot- Cold Kitchen (Sunway Pyramid)
Berjaya Paris Baguette Sdn Bhd
MYR2,000 - MYR2,300 Per Month
- Prepare, food/sandwiches/brunch effectively and efficiently, meeting the company operations manual and gold standards.
- Keep up to date with the current promotions and new items in the menu.
- Ensure that procedures for equipment, and work areas are in compliance to the established standards. ...
Posted
24 days ago
Undisclosed
- Good in Performing essential tasks including frontline/ order taking/ cashier/ grill operator/ fry station/ drink and other.
- Provide friendly, fast and accurate service, to ensures an excellent guest experience, and makes sure all products are consistent with company standard.
- Ensure the restaurant is up to company standard in regard to cleanliness, neatness, and customer accessibility. ...
Posted
17 days ago
MYR2,500 - MYR2,800 Per Month
- Umur : 23 sehingga 35 tahun sahaja.Warganegara : Malaysia
- Bertanggungjawab membantu menguruskan proses penggajian pekerja secara menyeluruh (end-to-end payroll) bagi lebih daripada 400 orang pekerja, bermula daripada pengumpulan dan semakan data kehadiran sehingga proses pengiraan, semakan, pembayaran gaji, caruman berkanun dan rekonsiliasi selepas pembayaran gaji.
- Jawatan ini turut bertanggungjawab menyediakan analisis dan laporan berkaitan gaji serta kos tenaga kerja, termasuk Peratus Labor Cost, Purata Gaji dan Peratus Kos Gaji berbanding Jualan (Labor Cost vs Sales) bagi membantu pihak pengurusan membuat pemantauan kos tenaga kerja, perancangan tenaga kerja dan keputusan perniagaan. ...
Posted
4 days ago
MYR2,500 - MYR3,000 Per Month
- Supervise daily warehouse activities, including receiving, checking, storing, picking, packing, and issuing goods.
- Ensure all incoming goods are properly checked against Purchase Orders, Delivery Orders, invoices, and approved specifications.
- Ensure goods are stored in the appropriate locations according to product requirements. ...
Posted
12 days ago
MYR5,000 - MYR6,000 Per Month
- Key Responsibilities
- Accounting Operations
- - Maintain complete and accurate accounting records. ...
Posted
25 days ago
MYR8,000 - MYR8,500 Per Month
- Develop annual budgets and financial forecasts.
- Analyse revenue trends, labour costs, food costs, and operating expenses.
- Evaluate profitability by outlet and business unit. ...
Posted
25 days ago
MYR900 - MYR1,000 Per Month
- Assist in end-to-end recruitment activities for outlet and HQ positions (service crew, kitchen staff, supervisors, executives).
- Screen resumes, coordinate interviews, and prepare interview schedules.
- Support onboarding activities including offer letters, employee documentation, and induction preparation. ...
Posted
a month ago
Undisclosed
- POSITION SUMMARY
- Direct and assist Stewards in order to make clean up more efficient. Ensure water temperature, and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed items. Support banquet and buffet by transporting and ensuring adequate stock. Return cleaned items to proper locations. Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards; anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move over sloping, uneven, or slippery surfaces. Perform other reasonable job duties as requested by Supervisors. ...
Posted
7 days ago
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