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Kitchen Jobs in Singapore - September 2026 - Urgent Hiring
Showing 1,752 jobs results for
"kitchen"
in Singapore
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Undisclosed
Singapore
- Adhere HACCP policies and procedures within the hotel
- Maintain cleanliness and hygiene of your work stations and maintenance of equipments
- Communicate with team member of hazardous situation and notify supervisors of potiential dangers ...
Posted
16 days ago
SGD400 - SGD400 Per Month
Singapore
- Assist in day-to-day operations and food preparation
- Maintain high standard of cleanliness and sanitation in the kitchen
- Manage food inventory ...
Posted
4 days ago
SGD2,000 - SGD2,000 Per Month
Singapore
- Operating of Washing Equipment
- Garbage disposal and maintenance of the disposal area
- Proper handling of the equipment usage ...
Posted
16 days ago
Undisclosed
Singapore
- Adhere HACCP policies and procedures within the hotel
- Maintain cleanliness and hygiene of your work stations and maintenance of equipments
- Communicate with team member of hazardous situation and notify supervisors of potiential dangers ...
Posted
16 days ago
Undisclosed
Singapore
- Assist in day-to-day operations and food preparation
- Maintain high standard of cleanliness and sanitation in the kitchen
- Manage food inventory ...
Posted
4 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- The Central Kitchen Production Chef will be in aposition of considerable responsibility & trust. He/she will be responsiblefor the daily running of the central kitchen. Report directly to the ExecutiveChef / Chief Operating Officer, he is responsible to supervise a team of staff &work hand-in-hand with the Sales & Ops Manager, to ensure standard qualityof food & menu planning.
- Key Responsibilities & Duties:
- • Central Kitchen (CKP) - compromising Butchery & Production. ...
Posted
2 days ago
SGD3,150 - SGD3,150 Per Month
Singapore
- Position Purpose
- • Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering
- • Oversee the implementation of processes and guidelines in Kitchen Operations ...
Posted
16 days ago
SGD3,150 - SGD3,150 Per Month
Singapore
- • Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering
- • Oversee the implementation of processes and guidelines in Kitchen Operations
- • Train & develop kitchen staff in the preparation of all meals to the highest quality standards ...
Posted
16 days ago
FLINTEX CONSULTING PTE. LTD.
SGD1,700 - SGD1,700 Per Month
Singapore
- Job description:
- - Demonstrate and explain products in order to persuade customers to purchase products
- - Identify interested and qualified customers in order to provide them with additional information ...
Posted
4 days ago
SGD12 - SGD12 Per Month
Singapore
- Position: Part-Time Kitchen Helper
- Working Location: Vivo City, One Holland Village, Woodleigh
- Working Hours: 5-10 hours, depending on availability and operational needs ...
Posted
4 days ago
SGD1,800 - SGD1,800 Per Month
Singapore
- Control and direct the food preparation process and any other relative activities
- Construct menus with new or existing culinary creations ensuring the variety and quality of the servings
- Follow the recipe on a consistent basis to keep the food quality and food cost constant. ...
Posted
5 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Manage Food Preparation and Production
- Maintain high quality standard of all food product and dishes
- Assist Senior Chefs in washing, cutting, and preparing ingredients. ...
Posted
5 days ago
CAREERSTAR INTERNATIONAL PTE. LTD.
SGD2,500 - SGD2,500 Per Month
Singapore
- Provide comprehensive administrative support to the Director of Culinary, Central Kitchen team and overall F&B operations
- Assist with light packing, handling and organisation of goods
- Receive, check and document incoming goods to ensure accuracy and quality ...
Posted
16 days ago
Undisclosed
Singapore
- Ability to assist with Food Preparation and basic Cooking tasks in an Indian kitchen setting.
- Strong understanding of Hygiene standards and safe food handling practices.
- General knowledge of Food & Beverage operations in a restaurant environment. ...
Posted
16 days ago
SGD2,000 - SGD2,500 Per Month
Toa Payoh
- Being present in the Teacher Preparation and two Kitchens during working hours.
- Receiving and verifying food orders from the food suppliers.
- Preparing ingredients and equipment prior to lessons, including portioning out ingredients before culinary sessions. ...
Posted
16 days ago
ASIA-LINK TECHNOLOGY PTE LTD
SGD2,500 - SGD2,500 Per Month
Singapore
- Well Established Japanese F&B Company
- Full time: Salary UP$2900 + Incentive + Variable Bonus
- Part Time: $14/hour ...
Posted
6 days ago
SGD7,000 - SGD7,000 Per Month
Singapore
- Annual Leave entitlement
- Variable Bonus
- Competitive Salary ...
Posted
5 days ago
Undisclosed
Singapore
- POSITION SUMMARY
- Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
5 days ago
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