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4,400+ Kitchen Jobs in Malaysia | Job Vacancies | October 2026 | Maukerja
Showing 4,499 jobs results for
"kitchen"
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Kitchen Assistant - Kitchen Helper - Assistant Cook (Back-of-House) Kitchen Assistant - Kitchen Helper - Assistant Cook (Back-of-House)
TIAN TIAN HOLDINGS (CRM) PTE. LTD.
SGD2,300 - SGD2,300 Per Month
Singapore
- Assist chefs and kitchen staffs with food preparation tasks, such as chopping vegetables, marinating meats, and preparing ingredients.
- Maintain a clean and organized kitchen by washing dishes, utensils, and kitchen equipment.
- Ensure kitchen areas are cleaned and sanitized according to food safety standards. ...
Posted
12 days ago
Commis Cook - Central Kitchen (Hot Kitchen 5 Days) Commis Cook - Central Kitchen (Hot Kitchen 5 Days)
WHOLESOME CHOICE CONCEPT PTE. LTD.
SGD1,800 - SGD1,800 Per Month
Singapore
- Working location: Central Kitchen (Tai Seng)
- Working hours: Monday - Saturday, 5 Days Work
- At least 1-2 years of kitchen experience ...
Posted
12 days ago
SGD2,000 - SGD2,000 Per Month
Singapore
- Assisting the kitchen team in food preparation, such as washing, chopping, and portioning ingredients
- Maintaining a clean and organized kitchen environment by cleaning work surfaces, utensils, and equipment
- Ensuring the proper storage and handling of food items to maintain food safety and quality ...
Posted
21 days ago
MYR2,000 - MYR3,000 Per Month
KL City
- Prepare according to standard recipes, quality requirements, presentation guidelines, and daily prep checklists.
- Follow and comply with all Standard Operating Procedures (SOPs)
- Prepare and handle a variety of pastries. ...
Posted
14 days ago
SGD2,600 - SGD2,600 Per Month
Singapore
- Assist the chef with food preparation, including washing, cutting, and marinating ingredients
- Assist with food preparation, simple cooking, and plating
- Maintain cleanliness and hygiene of the kitchen and work areas ...
Posted
21 days ago
SGD2,000 - SGD2,000 Per Month
Singapore
- Supervise daily kitchen operations to ensure efficient food preparation and timely service
- Lead, schedule, and oversee kitchen staff to ensure effective task execution and team performance
- Prepare and present food according to restaurant recipes, quality standards, and portion specifications ...
Posted
21 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Roles & Responsibilities
- Duties
- 1) Washing and Cutting of vegetables ...
Posted
21 days ago
SGD2,180 - SGD2,700 Per Month
Bukit Timah
- Canchita - Peruvian cuisine
- Tinto - Spanish cuisine
- Vino Tinto - Spanish cuisine ...
Posted
21 days ago
SGD4,000 - SGD5,000 Per Month
Clementi
- Coordinate kitchen staff schedules and assignments to ensure efficient coverage.
- Oversee inventory management, including ordering, receiving, and tracking supplies.
- Maintain compliance with food safety, hygiene, and sanitation standards. ...
Posted
21 days ago
Undisclosed
Orchard
- INITIA GROUP is the biggest brand concept leader in Singapore & Malaysia. We have been in the beauty and F&B industry for years and are now in Art, Retail, and Photo Studios. We are a fast-paced growing company, bringing all unique and on-trend concepts. We have a lot of expansions going on and we need additional talents in our growing family.
- Job Title: Commis (I/II/III)
Posted
21 days ago
SGD2,000 - SGD3,000 Per Month
Singapore
- Station Prep & Setup: Prepare base ingredients, sauces, marinades, and garnishes accurately prior to service opening.
- Line Cooking: Cook and plate orders, grill steaks to requested doneness, and execute fried/cold items efficiently according to standard recipes.
- Multitasking: Manage multiple tickets simultaneously while maintaining consistent quality and presentation. ...
Posted
21 days ago
SGD1,800 - SGD2,200 Per Month
Singapore
- Assist Chef in the kitchen.
- Duties include and are not limited to the following:
- Stewarding ...
Posted
21 days ago
SGD1,800 - SGD2,500 Per Month
Singapore
- 11:00am – 2:30pm
- 6:00pm – 9:30pm
- Mainly responsible for washing dishes ...
Posted
15 days ago
Up to MYR1,500 Per Month
Kuala Kerai, Kelantan
- Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
- Ensure all food products are cooked to the required quality, taste, and presentation standards.
- Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...
Be an early applicant!
Posted
3 months ago
MYR1,700 - MYR1,900 Per Month
- Maternity leave
- Meal provided
- Opportunities for promotion ...
Posted
25 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- JOB RESPONSIBILITIES:
- - Ensure cleanliness and hygiene of the department and tools
- - Ensure all 5S and HACCP requirements are adhered to ...
Posted
15 days ago
SGD2,495 - SGD2,495 Per Month
Singapore
- Operating of Washing Equipment
- Garbage disposal and maintenance of the disposal area
- Proper handling of the equipment usage ...
Posted
15 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Ensure cleanliness and hygiene of the department and tools
- Ensure all 5S and HACCP requirements are adhered to
- Undergo trainings for the skill sets of non-supervisory roles to understand and perform the functions ...
Posted
15 days ago
Undisclosed
Singapore
- POSITION SUMMARY
- Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
- Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
15 days ago
SGD1,800 - SGD1,800 Per Month
Singapore
- ️ HIRING: DISHWASHER / KITCHEN HELPER
- Salary: S$1,800-$2500 Location: Near Boon Keng MRT
- Working Hours:Monday – Sunday• 11:00am – 2:30pm• 6:00pm – 9:30pm• 8 days off per month ...
Posted
15 days ago
Undisclosed
- Build upon your classroom studies through our Hotel Internship Program opportunities. You will learn first-hand about a hotel's operations. Our Hotel Internship Program allows you to truly experience the industry from the ground up, where our founders and many of our leaders began. You will get immersed in Marriott's culture and business and find your true calling in the travel industry. Our internships are typically available in many different areas of the hotel. By gaining hands-on experience in the exciting world of hotel management, youll be better prepared to pursue opportunities post graduation. Heres to exploring, kickstarting your dream career, and joining us on your journey!
- To be considered for an internship, you must be a current college or university student. Want to join us? Apply now!
- Marriott International is the worlds largest hotel company, with more brands, more hotels and more opportunities for associates to grow and succeed. We believe a great career is a journey of discovery and exploration. So, we ask, where will your journey take you? ...
Posted
15 days ago
SGD3,150 - SGD5,000 Per Month
Singapore
- Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering
- Oversee the implementation of processes and guidelines in Kitchen Operations
- Train & develop kitchen staff in the preparation of all meals to the highest quality standards ...
Posted
15 days ago
Undisclosed
KL City
- Prepare ingredients for cooking, including washing, peeling, chopping, portioning, and storing food in a timely and efficient manner
- Assist in food preparation and cooking according to recipes, quality standards, and presentation guidelines
- Ensure all items are prepped and ready before service ...
Posted
a month ago
Undisclosed
- The Palmalayan Company is looking for a motivated and hardworking Kitchen Apprentice to join our kitchen team.
- This position is suitable for individuals who are interested in building a career in the culinary industry and are willing to learn through hands-on experience in a professional kitchen environment.
- Assist the kitchen team with daily food preparation and mise en place. ...
Posted
22 days ago
SGD3,150 - SGD5,000 Per Month
Singapore
- Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering
- Oversee the implementation of processes and guidelines in Kitchen Operations
- Train & develop kitchen staff in the preparation of all meals to the highest quality standards ...
Posted
16 days ago
MYR2,000 - MYR3,000 Per Month
Malaysia
- Support and oversee daily store operations to ensure compliance with company standards in Quality, Service, and Cleanliness (QSC)
- Prepare food according to company recipes, procedures, and quality standards.
- Ensure all products are prepared consistently and meet the required standards for taste, presentation, and portion control. ...
Posted
16 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Prepare and cook a wide variety of dim sum dishes (steamed, fried, baked), ensuring consistent quality and taste.
- Develop and refine recipes to incorporate seasonal ingredients and meet evolving customer preferences.
- Maintain presentation, flavor, and portion standards in line with company expectations. ...
Posted
22 days ago
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