Assistant Head Chef
- Assist Management: Help the Head Chef run daily back-of-house operations and take full charge of the kitchen in the Head Chef's absence.
26 days
1,600+ Line Cook Jobs - November 2026 - Urgent Hiring - Page 40
Showing 1,669 jobs results for
"line cook"
Leading Cook
- Clean food preparation areas, cooking surfaces, and utensils.
26 days
Leading Cook
- Clean food preparation areas, cooking surfaces, and utensils.
26 days
Chef De Cuisine
- Strong culinary expertise with proven experience in supervising a kitchen team and managing daily operations.
26 days
26 days
26 days
26 days
Chef 5-8 Offs per month (New Join Bonus)
- Job Responsibilities
26 days
Commis Chef
26 days
Restaurant Cook
- Follow orders as instructed by Chef de Partie and Sous Chefs to perform job task following directions
26 days
Chef De Cuisine
- Chef De Cuisine is responsible to assist Head chef with smooth running of the kitchen operation.
26 days
Chef De Partie-Sous Chef (Western Cuisine) - LCYL
- Kitchen preparation, maintain hygiene, cleanliness.
26 days
Junior Sous Chef | Somma
- Setting up workstation with all the needed ingredients and cooking equipment
26 days
Junior Sous Chef | Tanjong Beach Club
- Setting up your workstation with all the needed ingredients and cooking equipment, including preparation and maintenance of the wood fire cooking area
26 days
Commis Chef
- You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and in accordance with the hotel’s standards.
26 days
ASSISTANT CHEF
- Assist the Chef in daily food preparation and kitchen operations.
26 days
Demi Chef- Chef De Partie- Hot - Cold- Central Kitchen
26 days
Chief Chef
- To perform weekly and daily ordering of ingredients for individual sections
26 days
CHEF DE CUISINE
- Develop and plan menus according to market trendsand seasonal availability of ingredients
26 days
RESTAURANT COOK
26 days
Cook | Blue Box Café Singapore
26 days
Assistant Head Chef
26 days
Chief Chef
- Take full charge of daily kitchen operations, opening and closing procedures, and operational readiness.
26 days
Leading Cook
26 days