Pastry Chef Jobs in Shah Alam - August 2026 - Urgent Hiring

Showing 81 jobs results for "pastry chef" in Shah Alam
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Chat Available
MYR2,000 - MYR2,500 Per Month
Fresh Graduates
  • Dough Preparation & Baking Operations
  • Assist in preparing doughs, batters, fillings, and other bakery mixtures according to approved recipes and production schedules.
  • Weigh, measure, and prepare ingredients accurately under the guidance of the Superior. ...
Support the pastry team with baking decorating
+1
Posted
3 days ago
MYR1,800 - MYR2,500 monthly
+Additional Compensation
Fresh Graduates
Near Train Station
  • Have basic knowledge about baking products
  • Assist in the preparation of cake batters, fillings, and frosting.
  • Support in the decoration and assembly of cakes ...
Pastry Baking
+3
Posted
a month ago
Chat Available
Up to MYR1,000 Per Month
Fresh Graduates
Near Train Station
  • Have basic knowledge about baking products
  • Assist in the preparation of cake batters, fillings, and frosting.
  • Support in the decoration and assembly of cakes ...
Pastry Baking
+3

Be an early applicant!

Posted
a month ago
Chat Available
MYR3,900 - MYR5,500 Per Month
+Additional Compensation
Fresh Graduates
Near Train Station
  • Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the company.
  • Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues
  • Ensure that the production, preparation and presentation of food are of the highest quality at all times. ...
Kitchen Chinese Cuisine
+7
Posted
a month ago
Chat Available
MYR2,000 - MYR2,500 Per Month
Fresh Graduates
  • Food Preparation
  • Cooking & Plating
  • Maintain kitchen cleanliness ...
Posted
18 days ago
Chat Available
MYR2,000 - MYR2,500 Per Month
Fresh Graduates
  • Food Preparation
  • Cooking & Plating
  • Maintain kitchen cleanliness ...
Posted
18 days ago
Chat Available
MYR1,700 - MYR2,500 Per Month
+Additional Compensation

Shah Alam, 40170

  • Assist the head chef in food preparation and cooking.
  • Ensure all dishes are prepared according to recipes and quality standards.
  • Maintain a clean and organized kitchen environment. ...
Knife Skills Food Safety
+5

Be an early applicant!

Posted
16 days ago
Chat Available
MYR1,700 - MYR2,500 Per Month
+Additional Compensation

Shah Alam, 40170

  • Assist the head chef in food preparation and cooking.
  • Ensure all dishes are prepared according to recipes and quality standards.
  • Maintain a clean and organized kitchen environment. ...
Knife Skills Food Safety
+5

Be an early applicant!

Posted
16 days ago
Undisclosed
  • Assist pastry operations: Responsible for the preparation and production of pastries, desserts, and baked goods, ensuring high standards of food quality, presentation, cost controls, and overall profitability
  • Enhance menu offerings: Partner with the Master Pastry Chef and Food and Beverage Director to develop new pastry offerings and seasonal menus based on current food trends and regional tastes
  • Delight our guests: Engage with guests and clients to assess satisfaction, address concerns, and implement improvements to enhance the pastry experience. ...
Posted
23 days ago
Undisclosed
  • Assist pastry operations: Responsible for the preparation and production of pastries, desserts, and baked goods, ensuring high standards of food quality, presentation, cost controls, and overall profitability
  • Enhance menu offerings: Partner with the Master Pastry Chef and Food and Beverage Director to develop new pastry offerings and seasonal menus based on current food trends and regional tastes
  • Delight our guests: Engage with guests and clients to assess satisfaction, address concerns, and implement improvements to enhance the pastry experience. ...
Posted
a day ago
Undisclosed
  • Assist pastry operations: Responsible for the preparation and production of pastries, desserts, and baked goods, ensuring high standards of food quality, presentation, cost controls, and overall profitability
  • Enhance menu offerings: Partner with the Executive Sous Chef and Food and Beverage Manager to develop new pastry offerings and seasonal menus based on current food trends and regional tastes
  • Delight our guests: Engage with guests and clients to assess satisfaction, address concerns, and implement improvements to enhance the pastry experience. ...
Posted
a month ago

Serai Group Sdn Bhd

MYR1,800 - MYR2,400 Per Month
  • Monitor the quality and quantity of cake that is prepared.
  • Has good knowledge of cake/ pastry preparation according to recipes, method of cooking/ baking, quality standards, presentation standards, and food preparation checklist.
  • A team player with strong interpersonal, communication and leadership skills. ...
Posted
17 days ago
Undisclosed
  • Prepare great tasting pastries: Prepare, bake, decorate, and present according to standard recipes, ensuring consistency in taste and presentation
  • Supervise the kitchen team: Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations
  • Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross-contamination ...
Posted
15 days ago
Undisclosed
  • Assist pastry operations: Responsible for the preparation and production of pastries, desserts, and baked goods, ensuring high standards of food quality, presentation, cost controls, and overall profitability
  • Enhance menu offerings: Partner with the Pastry Chef or Executive Chef and Food and Beverage Manager to develop new pastry offerings and seasonal menus based on current food trends and regional tastes
  • Delight our guests: Engage with guests and clients to assess satisfaction, address concerns, and implement improvements to enhance the pastry experience. ...
Posted
18 days ago

KITCHEN UNITED SDN BHD

MYR3,000 - MYR3,500 Per Month
  • Prepare and cook meals according to standardized recipes, approved menus, and dietary specifications.
  • Ensure all meals meet nutritional, therapeutic, allergen, and portion control requirements.
  • Manage assigned kitchen operations to ensure timely meal production and service. ...
Posted
19 days ago
MYR2,500 - MYR4,000 Per Month
  • Thermal & Sensor Controls: Diagnose faults in oven heating elements, thermocouples, PID controllers, and weight-dosing scales.
  • PLC & Packaging Support: Monitor PLC ladder logic to fix automated mixing errors; service fast-moving flow wrappers, metal detectors, and checkweighers.
  • Factory Electrical Infrastructure: Troubleshoot and maintain factory lighting, emergency power systems, air compressors, and main distribution boards (MDB). ...
Posted
16 days ago
MYR2,500 - MYR4,000 Per Month
  • Thermal & Sensor Controls: Diagnose faults in oven heating elements, thermocouples, PID controllers, and weight-dosing scales.
  • PLC & Packaging Support: Monitor PLC ladder logic to fix automated mixing errors; service fast-moving flow wrappers, metal detectors, and checkweighers.
  • Factory Electrical Infrastructure: Troubleshoot and maintain factory lighting, emergency power systems, air compressors, and main distribution boards (MDB). ...
Posted
16 days ago
Undisclosed
  • Min 6 months internship period of exciting hands-on learning and development opportunities awaits you.
  • You will have the chance to demonstrate your ability and capability in a real-world working place, where you can develop and build upon skills that can help you in future employment opportunities.
  • Hands-on experience in a professional kitchen. ...
Posted
22 days ago
Undisclosed
  • Competitive Salary & Attractive Benefits
  • Supportive & Collaborative Work Environment
  • Performance Recognition & Rewards ...
Posted
a month ago

SAUDAGAR NIAGA RASA SDN BHD

MYR2,000 - MYR2,500 Per Month
  • Membantu Chef de Partie dalam mengurus dan menyelia satu seksyen dapur (contoh: grill, sauté, pastry atau sauce).
  • Menyediakan dan memasak makanan mengikut resipi serta standard yang ditetapkan.
  • Memastikan kualiti, rasa dan persembahan makanan sentiasa konsisten. ...
Posted
24 days ago
Undisclosed
  • High school diploma; culinary/hospitality education preferred
  • Minimum 5 years cooking experience in Cold/ Garde Manger kitchens at high-standard restaurants or 5-star hotels
  • At least 3 years as Chef de Partie or 1 year in a similar role at an international hotel brand ...
Posted
14 days ago
Undisclosed
  • Lead culinary team operations: Provide hands-on leadership and in-the-moment coaching to kitchen staff, with either a focus on Outlets or Banquets
  • Oversee production and service: Manage daily kitchen operations, including creating and monitoring production lists, completing line checks, and expediting service periods
  • Enhance menu offerings: Develop and implement seasonal menus, promotional features, and daily specials ...
Posted
14 days ago
Undisclosed
  • To achieve personal sales target
  • To achieve MRTA penetration rate of 80%
  • To deliver min sales productivity of 2.5 mil per month ...
Posted
10 days ago
Undisclosed
  • To achieve personal sales target
  • To achieve MRTA penetration rate of 80%
  • To deliver min sales productivity of 2.5 mil per month ...
Posted
13 days ago
Undisclosed
  • To achieve personal sales target
  • To achieve MRTA penetration rate of 80%
  • To deliver min sales productivity of 2.5 mil per month ...
Posted
14 days ago
Undisclosed
  • To achieve personal sales target
  • To achieve MRTA penetration rate of 80%
  • To deliver min sales productivity of 2.5 mil per month ...
Posted
19 days ago
Undisclosed
  • To achieve personal sales target
  • To achieve MRTA penetration rate of 80%
  • To deliver min sales productivity of 2.5 mil per month ...
Posted
20 days ago
Undisclosed
  • To achieve personal sales target
  • To achieve MRTA penetration rate of 80%
  • To deliver min sales productivity of 2.5 mil per month ...
Posted
20 days ago

Hong Leong Bank Berhad

Undisclosed
  • Financial Advisory: Conduct in-depth discovery sessions to accurately understand clients' risk tolerance, financial objectives, and time horizons to provide tailored recommendations.
  • Revenue Generation: Achieve key performance indicators (KPIs) by generating fee-based income through the strategic sale of wealth management products.
  • Market Intelligence: Stay updated on global market trends, interest rate shifts, and regulatory changes to provide proactive and timely advice to clients. ...
Posted
a day ago

Hong Leong Bank Berhad

Undisclosed
  • Solicit leads via referrals and cold calls for sales via marketing visits, telemarketing, launches, road show and any other sales activities to achieve sales targets.
  • To actively cross selling Banking/Financial products.
  • Assess/evaluate and propose credit applications diligently. ...
Posted
a day ago

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