Jobs
Companies
Forums
900+ Pastry Jobs in Malaysia | Job Vacancies | October 2026 | Maukerja
Showing 960 jobs results for
"pastry"
Never miss any updates for Pastry jobs
Manage Alert
Muslim Bakers Group Sdn Bhd
MYR500 - MYR600 Per Month
Malaysia
- Assist in preparing ingredients (weighing, measuring, and mixing).
- Prepare and bake bread, cakes, pastries, and other bakery products according to recipes.
- Assist with decorating and finishing baked goods for display or sale. ...
Posted
8 days ago
SGD780 - SGD780 Per Month
Singapore
- Bake cake sponges, brownies and seasonal specials.
- Prepare cake creams, curds, ganaches and other fillings according to our recipes.
- Assemble, fill and finish cakes with precision and care. ...
Posted
11 days ago
Senior Pastry Chef - Pastry Chef (Central Kitchen) Senior Pastry Chef - Pastry Chef (Central Kitchen)
PARIS BAGUETTE SINGAPORE PTE. LTD.
SGD2,520 - SGD2,520 Per Month
Singapore
- · Prepare, bake and present pastry effectively and efficiently, meeting the company operations manual and gold standards.
- · Prepare a wide variety of goods such as whole cakes, cookies, bread etc. following traditional and modern recipes as per SOP.
- · Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting. ...
Posted
20 days ago
Undisclosed
- POSITION SUMMARY
- Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Monitor the quality of food prepared and portions served throughout shift.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals; handle sensitive issues with tact, respect, and confidentiality. Serve as a department role model or mentor. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors. ...
Posted
19 days ago
Undisclosed
Singapore
- Prepare pastry, dessert, bakery and confectionery items according to standard recipes and presentation guidelines.
- Support the Pastry Chef de Partie and Pastry Sous Chef in the smooth day-to-day operations of the pastry kitchen.
- Assist in the preparation of cakes, pastries, breads, chocolates, petit fours, plated desserts and seasonal specialties. ...
Posted
12 days ago
SGD4,600 - SGD4,600 Per Month
Singapore
- Handle day-to-day pastry operations with a focus on cakes and entremets production
- Plan daily production schedules and optimise manpower utilisation
- Develop, refine, and document recipes in line with brand standards and seasonal direction ...
Posted
12 days ago
Undisclosed
- POSITION SUMMARY
- Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures. Monitor the quality of food prepared and portions served throughout shift.
- Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors. ...
Posted
20 days ago
Undisclosed
- Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors.
- PREFERRED QUALIFICATION
- Education: High school diploma or G.E.D. equivalent. ...
Posted
20 days ago
Undisclosed
- Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors.
- PREFERRED QUALIFICATION
- Education: High school diploma or G.E.D. equivalent. ...
Posted
20 days ago
Undisclosed
- Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors.
- PREFERRED QUALIFICATION
- Education: High school diploma or G.E.D. equivalent. ...
Posted
20 days ago
Undisclosed
- Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors.
- PREFERRED QUALIFICATION
- Education: High school diploma or G.E.D. equivalent. ...
Posted
20 days ago
Undisclosed
- Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors.
- PREFERRED QUALIFICATION
- Education: High school diploma or G.E.D. equivalent. ...
Posted
20 days ago
MYR2,000 - MYR3,000 Per Month
KL City
- Prepare according to standard recipes, quality requirements, presentation guidelines, and daily prep checklists.
- Follow and comply with all Standard Operating Procedures (SOPs)
- Prepare and handle a variety of pastries. ...
Posted
20 days ago
Undisclosed
- Assist pastry operations: Responsible for the preparation and production of pastries, desserts, and baked goods, ensuring high standards of food quality, presentation, cost controls, and overall profitability
- Enhance menu offerings: Partner with the Master Pastry Chef and Food and Beverage Director to develop new pastry offerings and seasonal menus based on current food trends and regional tastes
- Delight our guests: Engage with guests and clients to assess satisfaction, address concerns, and implement improvements to enhance the pastry experience. ...
Posted
25 days ago
HOPLITE HOSPITALITY ASSOCIATES (SINGAPORE) PRIVATE LIMITED
SGD7,500 - SGD8,500 Per Month
Singapore
- Time management; be organised and efficient in meeting and constructing deadlines.
- Communication; have the ability to keep an open line of communication between yourself and your team.
- Team player; able to create a nurturing and supportive environment. ...
Posted
20 days ago
MYR2,500 - MYR3,000 Per Month
- Minimum 2–3 years of experience in Pastry/Bakery operations, preferably in a hotel or resort environment.
- Certificate/Diploma in Culinary Arts, Pastry Arts, or a related field will be an advantage.
- Good knowledge of pastry, bakery, cakes, desserts, and basic chocolate/decorating techniques. ...
Posted
14 days ago
SGD4,050 - SGD4,050 Per Month
Singapore
- Maintain complete knowledge and compliance with all department/hotel policies and procedure.
- Meet with chef to review schedules, assignments, anticipated business level, changes and other information pertinent to job performance.
- Work on line during service and assist wherever needed. ...
Posted
20 days ago
PARIS BAGUETTE SINGAPORE PTE. LTD.
SGD2,500 - SGD2,500 Per Month
Singapore
- · Bake artisan and decorative breads/ cakes.
- · Produces a wide range of breads, pastries and other baked items.
- · Review and construct menus with new or existing culinary creations ensuring the variety and quality of the servings. ...
Posted
14 days ago
MYR500 - MYR800 Per Month
KL City
- Assist in the preparation and baking of bread, pastries, cakes, cookies, and desserts
- Support daily mise-en-place and kitchen setup for pastry and bakery operations
- Follow standard recipes and presentation guidelines under supervision ...
Posted
20 days ago
Undisclosed
KL City
- POSITION SUMMARY
- Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Monitor the quality of food prepared and portions served throughout shift.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals; handle sensitive issues with tact, respect, and confidentiality. Serve as a department role model or mentor. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors. ...
Posted
25 days ago
MYR2,000 - MYR2,800 Per Month
- Opportunities for promotion
- WEEEE by Welemon is a busy, growing local dessert cafe in Taman Bukit Cheras. We are hiring 1 full-time Pastry and Beverage Crew. Malaysians only.
- Location: S-G-27 Residensi Majestic Maxim, Taman Bukit Cheras, Kuala Lumpur ...
Posted
14 days ago
SGD2,520 - SGD2,520 Per Month
Singapore
- Ability to communicate effectively in English, both verbally and in writing, to support day-to-day kitchen operations and workplace communication.
- Ability to work independently and manage assigned responsibilities effectively in a fast-paced kitchen environment.
- Basic knowledge of food safety, hygiene, and sanitation practices in accordance with applicable regulations and hotel standards. ...
Posted
21 days ago
Job searches related to “Pastry”
Browse Location:
More Location
Browse Company:
More Companies
Browse "pastry" Job By: