Conduct lessons (Face-to-Face and Online) to full-time and part-time students and carry out all responsibilities related to the teaching and learning. Lessons may be scheduled during the day or evening or weekends.
You should have at least 3 years of experience in Pastry and Baking. You should preferably have won awards in culinary competitions under the pastry and desserts category. You should also have strong skills in communication, proven knowledge of recipe formulation, baking and pastry creations and be familiar with modern kitchen equipment. You must be a team player and have a strong passion to teach.
Museducators do not solely teach children, they provide opportunities for each child to learn based on their own experiences in classes and their daily lives
Educational Background: Trained in Mechanical Engineering, Mechatronics, or related engineering disciplines with practical experience in chosen specialisation area.