Kerja Sepenuh Masa ASSISTANT RESTAURANT MANAGER, Gaji tinggi SGD 3,400 di 4FINGERS SINGAPORE PTE. LTD. - Maukerja

The Job

The

Assistant Restaurant Manager

supports the Restaurant Manager in executing the business plan and managing daily operations of a designated restaurant. You will lead and motivate a diverse team to deliver exceptional customer experiences while driving operational excellence and continuous improvement.

Responsibilities

Cascade KPIs to teams and individuals to drive measurable business results.

Analyze operational data to identify cause-effect relationships and recommend effective solutions.

Assess critical elements of operational challenges and propose actionable courses of action.

Provide expert guidance and advice within your area of responsibility to enhance team performance.

Seek and share learning opportunities to continuously improve skills and knowledge across contexts.

Evaluate customer needs and experiences to develop solutions that enhance value and satisfaction.

Adapt to changing circumstances, including emergencies, to maintain smooth restaurant operations.

Implement initiatives that improve processes and systems for operational efficiency.

Facilitate team discussions to build consensus on ideas and recommendations affecting performance.

Identify and cultivate partnerships that strengthen internal and external relationships.

Lead staff supervision by clarifying roles, planning work, and assessing performance to build a high-performing team.

Monitor emerging trends and issues to proactively address impacts on team and service quality.

Create opportunities for team members to contribute ideas that enhance service excellence.

Required competencies and certifications

Minimum 3 years of experience in the

F&B industry

.

Knowledge of local food industry laws, certifications, regulations and compliance requirements.

Ability to manage both Back of House (BOH) and Front of House (FOH) operations effectively.

Experience in store operations and staff scheduling or roster management.

Strong communication skills to engage effectively with internal teams and external parties.

Passion for the food industry and delivering outstanding customer experiences.

At 4FINGERS, we’re nuts about chicken. So when we discovered the best Asian crispy chicken in New York City’s grungy subway scene, we knew we had to share it. And so began the revolution of crispy chicken.

From a single restaurant in ION Orchard, we conquered Singapore with our 13th restaurant. And that's just here. We have already welcomed 4 strong allies - Malaysia, Indonesia, Australia and Thailand - and are looking to have the United States to join the brotherhood.

We are a young brand with a voice, and a burning desire to grow. We are not afraid of challenging the status quo and are rigidly stubborn about the food we serve - great food in a great environment with exceptional hospitality. We are looking for someone with a drive to create change and a passion for good food. Wanna make your mark with us?

4FINGERS is on the prowl for revolutionaries who want to head our movement, and make a difference to the casual dining service attitudes and help elevate our brand experience to new heights.