- Cheras Federal Territory Malaysia
Working Location
Job Description
Responsibilities
Job Description
1. Conduct quality inspections and tests at various stages of the chocolate production process.
2. Inspect raw materials, semi-finished products, and finished products to ensure compliance with company quality standards.
3. Monitor product appearance, texture, weight, taste, and packaging quality.
4. Check labeling, coding, sealing, and packaging accuracy before product release.
5. Document and report inspection results, non-conformities, and corrective actions.
6. Ensure compliance with GMP, food safety, hygiene, and company quality procedures.
7. Work closely with Production and Warehouse teams to resolve quality-related issues.
8. Maintain quality records, retain product samples, and support internal and external audits when required.
9. Perform any other duties as instructed by the immediate superior or any other person(s) assigned by Management.
We are looking for candidates who are:
1. Possess at least a Diploma in Food Technology, Food Science, Quality Assurance, Biotechnology, or a related field.
2. Have a minimum of 1–2 years of experience in QA/QC within the food manufacturing industry; fresh graduates with relevant qualifications are encouraged to apply.
3.Are willing to work night shifts.
4.Have knowledge of GMP, HACCP, food hygiene, and quality control practices.
4. Are detail-oriented with strong analytical and problem-solving skills.
Job Types: Full-time, Permanent, Fresh graduate
Pay: RM1,800.00 - RM2,300.00 per month
Benefits:
Work Location: In person
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