Liberty Singapore Group is an F&B company in Singapore operating popular restaurant brands, namely Forbidden Duck, Qi – House of Sichuan, Liberty Singapore, Ho Tak Kee, 11 Westside and Mimmo Bakery, all located within the CBD area. Our restaurants are currently having a number of vacancies for full-time service crews.
Full-Time Service Crew (Singaporeans only)
5 Days a Week: $2,600
6 Days a Week: $3,000
Job Descriptions
Provide good customer service.
Greet and bring customers to their tables.
Present the menu and provide detailed information to guests.
Make suggestions to guests based on their preferences.
Take and serve food and drink orders.
Arrange table settings.
Keep the restaurant clean and tidy at all times.
Requirements:
Min. Secondary School Education
Minimum 1 year's of relevant working experience in a similar capacity preferred. Training will be provided to those without relevant experience.
Able to commit rotational shifts, weekends and public holiday
*Interested candidates are requested to send in your resume and contact number for an interview. Please note that we do not have a quota for hiring foreigners.
Benefits:
Employee discount
Food provided
Work Location: In person