- Toa Payoh Central Region (Singapore) Singapore
Kerja Sepenuh Masa Barista - Beverage Specialist, Gaji tinggi SGD 2,000 di PARADI COFFEE Central Region (Singapore) - Maukerja
Barista - Beverage Specialist
PARADI COFFEE
Kongsi
Simpan
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
Company:
Paradi Coffee
Location:
Lavender Street, Singapore
Employment Type:
Full-Time / Part-Time
Compensation:
Competitive hourly / monthly package based on experience + staff benefits
Part-Time/Full-Time:
$1,000 – $2,000 / month
Paradi Coffee is an independent specialty coffee bar committed to precision extraction, curated single origins, and intentional hospitality. Housed within a warm, mid-century modern space, we bridge technical craft with an unhurried, design-forward neighborhood atmosphere.
We are looking for a dedicated
Barista & Beverage Specialist
who takes pride in dialed-in espresso, clean workflow, and creative recipe execution.
Key Responsibilities
Beverage & Product Excellence:
Consistently prepare and serve premium specialty coffee, signature elixirs, and menu items adhering strictly to Paradi Coffee’s recipes, quality standards, and presentation guidelines.
Elevated Guest Experience:
Deliver warm, customer-centered service that builds genuine rapport with guests and reflects our brand’s hospitality standard.
Operational Adaptability:
Maintain focus and precision during peak hours while seamlessly transitioning between barista duties, basic food prep, cashiering, and maintaining overall venue cleanliness.
Station Ownership & Hygiene:
Uphold high standards of organization and cleanliness by adhering to a "clean-as-you-go" workflow across all working areas.
Product & Brand Knowledge:
Continuously expand your knowledge of our coffee offerings, seasonal menus, and brewing techniques to confidently address guest inquiries and share the Paradi experience.
Reliability & Team Collaboration:
Maintain punctual and dependable attendance for scheduled shifts, demonstrating flexibility and support for overall team operations.
Job Requirements
Barista Skills:
Basic to intermediate latte art skills and familiarity with commercial espresso machine operations.
Quality Ownership:
Strong personal accountability for ensuring every drink and product served meets top quality standards.
Multitasking Ability:
Capability to manage multiple tasks efficiently and maintain composure in a fast-paced environment.
Proactive Mindset:
Self-motivated with a strong work ethic, keen attention to detail, and a positive, team-first attitude.
Flexibility:
Willingness to rotate seamlessly across various café roles as operational needs require.
What We Are Looking For
Passion for Craft & Quality:
A genuine enthusiasm for specialty coffee, culinary creativity, and continuous learning.
Guest-First Hospitality:
Dedication to creating welcoming, memorable interactions for every guest who walks through our doors.
Strong Ownership:
Someone who takes pride in maintaining their station, upholding quality, and holding themselves to high standards.
Growth Mindset:
A collaborative team player who wants to contribute to Paradi Coffee's story and grow alongside the brand.
At Paradi Coffee, we believe that paradise isn’t a location, it’s a feeling. Designed as a thoughtful escape from the everyday rush, our space pairs precision-crafted specialty coffee and aesthetic culinary creations with an atmosphere of effortless warmth.
Every extraction, every signature drink, and every plate we serve is crafted with intention. When our guests step up to the counter, they aren't just ordering a coffee, they're taking their daily sip of paradise. We’re building a team of passionate creators and warm hosts who take pride in crafting those memorable, picture-perfect moments for our community every single day.
Paradi Coffee
Location:
Lavender Street, Singapore
Employment Type:
Full-Time / Part-Time
Compensation:
Competitive hourly / monthly package based on experience + staff benefits
Part-Time/Full-Time:
$1,000 – $2,000 / month
Paradi Coffee is an independent specialty coffee bar committed to precision extraction, curated single origins, and intentional hospitality. Housed within a warm, mid-century modern space, we bridge technical craft with an unhurried, design-forward neighborhood atmosphere.
We are looking for a dedicated
Barista & Beverage Specialist
who takes pride in dialed-in espresso, clean workflow, and creative recipe execution.
Key Responsibilities
Beverage & Product Excellence:
Consistently prepare and serve premium specialty coffee, signature elixirs, and menu items adhering strictly to Paradi Coffee’s recipes, quality standards, and presentation guidelines.
Elevated Guest Experience:
Deliver warm, customer-centered service that builds genuine rapport with guests and reflects our brand’s hospitality standard.
Operational Adaptability:
Maintain focus and precision during peak hours while seamlessly transitioning between barista duties, basic food prep, cashiering, and maintaining overall venue cleanliness.
Station Ownership & Hygiene:
Uphold high standards of organization and cleanliness by adhering to a "clean-as-you-go" workflow across all working areas.
Product & Brand Knowledge:
Continuously expand your knowledge of our coffee offerings, seasonal menus, and brewing techniques to confidently address guest inquiries and share the Paradi experience.
Reliability & Team Collaboration:
Maintain punctual and dependable attendance for scheduled shifts, demonstrating flexibility and support for overall team operations.
Job Requirements
Barista Skills:
Basic to intermediate latte art skills and familiarity with commercial espresso machine operations.
Quality Ownership:
Strong personal accountability for ensuring every drink and product served meets top quality standards.
Multitasking Ability:
Capability to manage multiple tasks efficiently and maintain composure in a fast-paced environment.
Proactive Mindset:
Self-motivated with a strong work ethic, keen attention to detail, and a positive, team-first attitude.
Flexibility:
Willingness to rotate seamlessly across various café roles as operational needs require.
What We Are Looking For
Passion for Craft & Quality:
A genuine enthusiasm for specialty coffee, culinary creativity, and continuous learning.
Guest-First Hospitality:
Dedication to creating welcoming, memorable interactions for every guest who walks through our doors.
Strong Ownership:
Someone who takes pride in maintaining their station, upholding quality, and holding themselves to high standards.
Growth Mindset:
A collaborative team player who wants to contribute to Paradi Coffee's story and grow alongside the brand.
At Paradi Coffee, we believe that paradise isn’t a location, it’s a feeling. Designed as a thoughtful escape from the everyday rush, our space pairs precision-crafted specialty coffee and aesthetic culinary creations with an atmosphere of effortless warmth.
Every extraction, every signature drink, and every plate we serve is crafted with intention. When our guests step up to the counter, they aren't just ordering a coffee, they're taking their daily sip of paradise. We’re building a team of passionate creators and warm hosts who take pride in crafting those memorable, picture-perfect moments for our community every single day.
Peringatan Penting
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